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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-10-2018, 08:32 AM | #1 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Naturiffic Hot Salt
Bought a couple tins of Naturiffic Hot Salt. One for us one for Son’s Christmas Stocking. This salt is really good, at any meal. Perfect heat.
Last edited by 16Adams; 11-14-2018 at 06:30 PM.. |
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Thanks from: ---> | Ag76, BillN, Cook, cowgirl, gtr, jermoQ, mattmountz94, PatAttack, SirPorkaLot, smoke ninja, ssv3, WilliamKY |
11-10-2018, 09:22 AM | #2 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Thats for the post Adams, I should have mine very soon.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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11-10-2018, 09:45 AM | #3 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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I like it too
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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11-10-2018, 10:08 AM | #4 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Nice way to start the day. Salt sounds good
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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11-10-2018, 10:39 AM | #5 |
Babbling Farker
Join Date: 07-18-17
Location: The Great State of Confusion
Name/Nickname : Greg
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Great product! I especially enjoy it on any type of spuds...or meat or veggie...
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Money for nothing and your chicks rotisserie… Everybody must get “Blackstoned”… Don’t bogart that point, my friend... Bar-B-Que ain’t air pollution… |
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11-10-2018, 12:13 PM | #6 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Good stuff for sure.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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11-10-2018, 01:35 PM | #7 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Love that stuff! I never don't have it. Love it as a finisher, also as a dry brine for wings, among other things.
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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11-10-2018, 07:21 PM | #8 |
Quintessential Chatty Farker
Join Date: 02-22-14
Location: Kensington, MD
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I use specifically on slow cooked Sunny Side up eggs -low and slow.
DON'T cook sunnysides too fast. Once the albumen and yolk get a bit set up, I take a couple pinchfulls and sprinkle over (not TOO much) and it makes a fantastic color presentation in addition to the boost in taste. |
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11-10-2018, 10:32 PM | #9 |
Full Fledged Farker
Join Date: 12-06-12
Location: Cyn Cntry Ca.
Name/Nickname : Duke
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Just got my order of Q salt & Harvest brine. If I'd seen the hot salt I sure would have ordered it to.
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11-11-2018, 05:38 AM | #10 | |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Quote:
NATURIFFIC Hot Salt https://www.amazon.com/dp/B01MR2ZQB0..._4pb6Bb95JVF5S It has awesome flavor |
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11-11-2018, 10:24 AM | #11 |
is Blowin Smoke!
Join Date: 02-18-18
Location: Louisville,KY
Name/Nickname : William
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Thanks for the idea. I cant ignore the great reviews of Naturiffic products any longer. I just purchased two tins, one for my son out west.
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Shirley Vertical + Fire Pit Pit Boss 700 Weber 28 griddle Weber 26 WGA Old Smokey Electric. Go Cards! |
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11-16-2018, 05:32 PM | #12 |
is Blowin Smoke!
Join Date: 02-18-18
Location: Louisville,KY
Name/Nickname : William
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I received my two tins of hot salt today and my first thought was "Good job, William, once again you failed to purchase enough". Then I used a pinch on eggs over easy and I must say the flavor and quality is exceptional. I'm not a big heat guy and yet a pinch came through with the perfect amount of heat and salt. I love it and I'm definitely eyeing more Naturiffic products. The shipping was very quick too. Thank you, John.
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Shirley Vertical + Fire Pit Pit Boss 700 Weber 28 griddle Weber 26 WGA Old Smokey Electric. Go Cards! |
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11-17-2018, 05:07 PM | #13 |
Full Fledged Farker
Join Date: 07-29-18
Location: Los Angeles, CA
Name/Nickname : George
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Just put some on a ripe avocado, with a touch of Caesar dressing. Love it.
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"If at first you don't succeed, don't take up skydiving." — Unknown |
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11-17-2018, 06:02 PM | #14 | |
is One Chatty Farker
Join Date: 06-18-14
Location: Denver, CO
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Quote:
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"Franklinstein" (Franklin Clone), "Ugly Clay Smoker" (UDS) |
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11-17-2018, 06:05 PM | #15 |
is Blowin Smoke!
Join Date: 02-18-18
Location: Louisville,KY
Name/Nickname : William
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It's an exceptional product. I turned my 16yr old son onto it today and now I'm pretty sure I have to hide the tin if I want any.
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Shirley Vertical + Fire Pit Pit Boss 700 Weber 28 griddle Weber 26 WGA Old Smokey Electric. Go Cards! |
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