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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-15-2010, 03:15 PM | #1 |
On the road to being a farker
Join Date: 12-30-09
Location: Ithaca NY
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Pork Butt On UDS?
Hello, just got done with the build. (Pictures soon) I'm doing a butt on Sunday to take to work. I have a offset that I love, but the UDS idea got me wanting to try it. My question is: Being that the butt will be over the heat, do I need to turn the butt, or set and forget?(how long on average, 10lbs butt) Do you folks foil? Any help/input would be great! Thanks!
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01-15-2010, 03:24 PM | #2 |
is Blowin Smoke!
Join Date: 01-21-08
Location: Des Moines, IA
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You will get all kinds of answers! I used to flip every couple hours, now I just flip once about half way through. Mine usually take around 9-10 hours at 230-250*. I don't foil but many folks do. Just depends on your preference. What do you do with the offset? I would try it the same way keeping in mind the butt will likely be done faster due to the direct heat.
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Smokers Purgatory Have you tried Simply Marvelous Rubs yet?? Backwoods Party Ole Hickory CTO Large Big Green Egg WSM X 2 Weber Performer |
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01-15-2010, 03:31 PM | #3 |
On the road to being a farker
Join Date: 12-30-09
Location: Ithaca NY
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I don't foil, but was wondering if it would dry out being over the heat. I'm looking forward to doing some Q on UDS.
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01-15-2010, 05:07 PM | #4 |
is one Smokin' Farker
Join Date: 07-29-09
Location: Luling, Texas 78648
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I flip @ 4 hrs and foil @ about 165. Takes about 9-10 hrs on the uds at 225deg. No unusable meat that way.
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Thanks for noticing |
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01-15-2010, 08:10 PM | #5 |
Babbling Farker
Join Date: 06-05-08
Location: Council Bluffs, Iowa
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My last few, no flip just cooked to 190's then wrapped and rested
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01-15-2010, 08:12 PM | #6 |
somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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I don't flip or foil my butts...
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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01-15-2010, 11:06 PM | #7 |
Babbling Farker
Join Date: 11-11-07
Location: Gone
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i need to get one i keep selling mine
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Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent |
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