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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-18-2018, 05:57 PM | #1 |
Babbling Farker
Join Date: 10-28-14
Location: Mizzory
Name/Nickname : Jeremy
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Oakridge surprise!
I told my lovely lady the other day I wanted to try some Jah Love and get more Secret Weapon. She said "got it ordered". Today, this showed up. I may be a little bit overly giddy... Cant wait to fire up the cookers!
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9 out of 10 cannibals agree...vegetarians taste better! Last edited by jermoQ; 12-10-2020 at 06:36 PM.. |
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10-18-2018, 05:58 PM | #2 |
Quintessential Chatty Farker
Join Date: 10-24-15
Location: South Jersey Pine Barrens
Name/Nickname : John
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I see some fine cooking and eating in your future.
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John Assassin 24 XL BGE Weber Kettle with rotisserie and Vortex Ooni 3 Pizza Oven AMNPS |
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10-18-2018, 06:12 PM | #3 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Not over giddy at all. Great Rubs!
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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10-18-2018, 06:26 PM | #4 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Nice!
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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10-18-2018, 08:24 PM | #5 |
Take a breath!
Join Date: 10-19-17
Location: Knoxville,Tn.
Name/Nickname : Gary
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That there’s the nine member Supreme Court of BBQ!
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10-19-2018, 06:31 AM | #6 |
is Blowin Smoke!
Join Date: 12-12-16
Location: Vicksburg, MS.
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Lucky guy!
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10-19-2018, 07:33 PM | #10 |
somebody shut me the fark up.
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
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Nice acquisition, from the spouse to the spices. Can she talk to my wife?....
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Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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10-20-2018, 07:48 AM | #11 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Very nice care package
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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10-20-2018, 07:54 AM | #12 |
Babbling Farker
Join Date: 12-20-07
Location: Ponte Vedra, Florida
Name/Nickname : Jason
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Doe anyone use to competition rub regularly? If so, what cut of meat?
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10-20-2018, 08:25 AM | #13 |
On the road to being a farker
Join Date: 05-19-13
Location: NE TX
Name/Nickname : Rick
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NICE! I'm planning on game day wangz on the new 26" kettle + vortex I just picked up. Secret Weapon and HDD will be used!
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The General has ARRIVED!: MAK 2* Hunsaker Drum: RED of course! 22" Weber Kettle For Sale: J.R. Enterprises Charcoal Grill |
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10-20-2018, 08:55 AM | #14 |
Babbling Farker
Join Date: 10-28-14
Location: Mizzory
Name/Nickname : Jeremy
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I was extra excited about the HDD because I like spice. I have to figure out how to use it cautiously though... I am not sure that my family will dig it. However, I will definitely try that combo since I have seen multiple people who like those two together.
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9 out of 10 cannibals agree...vegetarians taste better! |
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10-20-2018, 09:28 AM | #15 |
On the road to being a farker
Join Date: 05-19-13
Location: NE TX
Name/Nickname : Rick
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So I just seasoned mine with a base of Q-Salt, then a layer of Secret Weapon and a top coat of HDD. My Hogs are playing early every game this year because they're terrible so wings will be going on soon. Will report back with results but I think it's going to be really good. But I should have layered the HDD after the Q-Salt and before the Secret Weapon. With the SW already down, it was tough to tell how much HDD I was applying. Oh well, the wife and I both love heat so I'm not too worried about it. May have to pound a few more brews than usual to cool things off.
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The General has ARRIVED!: MAK 2* Hunsaker Drum: RED of course! 22" Weber Kettle For Sale: J.R. Enterprises Charcoal Grill |
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