High Plains Valentines Surf & Turf

ShadowDriver · Feb 15, 2020

My usual stuffed mushrooms first made an appearance as we worked on the rest of the meal.

The lobsters have to swim a long way to get to Eastern New Mexico, so I picked up a couple of tails from some that were living in the Bahamas.

A big ribeye with a 50/50 blend of Carne Crosta and Santa Maria hit the grill.

Nobody left the table hungry.

Y'all have a great Saturday! I need more coffee, and a big bowl of menudo.

Stingerhook · Feb 15, 2020

Looks soooo good Marc!

MisterChrister · Feb 15, 2020

Famtastic! What's in these popular mushrooms you speak of? :mrgreen:

KevinJ · Feb 15, 2020

Looking good Marc, gotta love the sear shot. :thumb:

ShadowDriver · Feb 15, 2020

Oh yeah. This'll work.

Big George's BBQ · Feb 15, 2020

Outstanding Marc :thumb:

ShadowDriver · Feb 15, 2020

MisterChrister said:
Famtastic! What's in these popular mushrooms you speak of? :mrgreen:

It's very fancy... :roll:

- I wash / stem the 'shrooms, slap a small knob of butter in each one, and bake them on about 350 for 5-7 minutes, or until they're darker and a little pliable.

- Meanwhile, I combine Duke's mayo, granulated garlic, onion powder, and parmesan cheese. Usually about 3 Tbsp of mayo works well for about 12 baby bellas or white mushrooms (I have no idea of the measurements, and I usually end up making too much filling).

- Fill the 'shrooms and fire up the broiler

- Broil for about 3-5 minutes, until everything is bubbly and there's a nice crust formed over each of the mushrooms. Sometimes I even let a little char develop if I'm feeling frisky.

This is just the beginning and a basis for experimentation. Mom used to add some Durkee's sauce to the stuffing back when we lived in NC. I've tried it with different seasonings and BBQ rubs with good effect, but I keep coming back to the basics.

Have fun!

BGEChicago · Feb 15, 2020

Marc,

That is a KILLER meal right there!!! Nice job brother!

Thanks,
Greg

Smoking Piney · Feb 15, 2020

Killer cook, awesome meal, Marc! :thumb:

ronbrad62 · Feb 15, 2020

That's the way to do Valentine's Day! Nice.

MisterChrister · Feb 15, 2020

Thanks Marc, I'll be making those soon!

cowgirl · Feb 15, 2020

Very nice, Shadow!

BillN · Feb 15, 2020

Great job Marc.

lunchman · Feb 15, 2020

That is the way to do it. Looks great!

Hoss · Feb 15, 2020

Impressively OUTSTANDING! :thumb:

lastmajordude · Feb 15, 2020

WOW!!! simply WOW!!!!!!!!!!!!!!!

High Plains Valentines Surf & Turf

ShadowDriver

somebody shut me the fark up.

Stingerhook

somebody shut me the fark up.

MisterChrister

Quintessential Chatty Farker

KevinJ

somebody shut me the fark up.

ShadowDriver

somebody shut me the fark up.

Big George's BBQ

somebody shut me the fark up.

ShadowDriver

somebody shut me the fark up.

BGEChicago

is one Smokin' Farker

Smoking Piney

somebody shut me the fark up.

ronbrad62

somebody shut me the fark up.

MisterChrister

Quintessential Chatty Farker

cowgirl

somebody shut me the fark up.

BillN

somebody shut me the fark up.

lunchman

is One Chatty Farker

Hoss

Quintessential Chatty Farker

lastmajordude

is One Chatty Farker

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