MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 03-13-2016, 06:24 PM   #31
Melissaredhead
is One Chatty Farker
 
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
Default



In the cooler it goes......wubba wubba
Melissaredhead is offline   Reply With Quote


Thanks from: --->


Old 03-13-2016, 08:03 PM   #32
Wesman61
is One Chatty Farker
 
Join Date: 07-06-08
Location: Caldwell, Idaho
Default

Looks mighty tasty!
Wesman61 is offline   Reply With Quote


Old 03-13-2016, 08:06 PM   #33
smoke ninja
somebody shut me the fark up.

 
smoke ninja's Avatar
 
Join Date: 01-03-14
Location: Detroit michigan
Default

Should be slicing any time now?


__________________
Let's all just calm down and smoke a fatty
smoke ninja is offline   Reply With Quote


Old 03-13-2016, 08:11 PM   #34
Melissaredhead
is One Chatty Farker
 
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
Default No pot roast!!!!!!!

I DID IT! I FARKEN DID IT!
AHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH!
I finally got the bend test

I got the finger


Hey it even stays on the knife this time


This is a big deal for me. I always get pot roast or just sawdust. The fact that it's slicing like a real brisket I'm like near tears.
Already looking forward to the next one!
Yea!!!!!
Melissaredhead is offline   Reply With Quote


Thanks from: --->
Old 03-13-2016, 08:14 PM   #35
smoke ninja
somebody shut me the fark up.

 
smoke ninja's Avatar
 
Join Date: 01-03-14
Location: Detroit michigan
Default



That looks good but im kinda disappointed that there will be no chili

__________________
Let's all just calm down and smoke a fatty
smoke ninja is offline   Reply With Quote


Thanks from: --->
Old 03-13-2016, 08:20 PM   #36
mikemci
Babbling Farker
 
Join Date: 04-19-13
Location: Live Oak, Texas
Default

Congratulations!!!! Looks awesome!
__________________
55 gal.UDS
stick burner
mini WSM
red Thermapen


There are two kinds of countries in the world, those that use the metric system and the one that sent men to the moon and back.
mikemci is offline   Reply With Quote


Thanks from:--->
Old 03-13-2016, 08:33 PM   #37
Melissaredhead
is One Chatty Farker
 
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
Default

This was last year's recorded disaster.
Melissaredhead is offline   Reply With Quote


Thanks from:--->
Old 03-13-2016, 08:55 PM   #38
Bludawg
somebody shut me the fark up.
 
Bludawg's Avatar
 
Join Date: 07-04-09
Location: Jonesboro,Tx
Default

You better bet the 3 horse in the fourth race in gate 8 nicely done!
__________________
I'm a Proxy Vegetarian> Cows eat grass & I eat cows.
Bludawg is offline   Reply With Quote


Thanks from:--->
Old 03-14-2016, 01:11 AM   #39
COS
is one Smokin' Farker
 
COS's Avatar
 
Join Date: 01-04-15
Location: Japan
Default

Nice looking brisket and pit.
__________________
Homemade vertical offset
COS is offline   Reply With Quote


Thanks from:--->
Old 03-14-2016, 05:28 AM   #40
cheez59
Quintessential Chatty Farker

 
Join Date: 05-29-08
Location: LaFayette, GA
Default

Congratulations! Beautiful perfectly cooked brisket.
__________________
Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50
cheez59 is offline   Reply With Quote


Old 03-14-2016, 08:03 AM   #41
Queencity
Knows what a fatty is.
 
Queencity's Avatar
 
Join Date: 12-07-15
Location: Cincinnati
Default

You nailed it! Well done
__________________
18.5 wsm, 18.5 weber kettle,22.5 copper weber kettle, thermaQ, thermapen, austrian wife
Queencity is offline   Reply With Quote


Old 03-14-2016, 08:08 AM   #42
mattmountz94
Babbling Farker
 
Join Date: 12-07-15
Location: Wernersville, PA
Default

Looks like you cooked that perfect
mattmountz94 is offline   Reply With Quote


Old 03-14-2016, 10:04 AM   #43
THoey1963
somebody shut me the fark up.

 
Join Date: 01-08-14
Location: San Antonio, TX
Name/Nickname : Terry
Default

Looks great Melissa!
__________________
There are thousands of ways to BBQ. The right way is the one that you enjoy doing, and that produces food that you, your family, and your friends enjoy to eat. So, keep experimenting. :)

Lone Star Grillz Insulated Cabinet Smoker / Weber Summit Charcoal Grilling (WSCG) Station / CyberQ / Slow N Sear with Drip N Griddle

WSCG Review [URL="http://www.bbq-brethren.com/forum/showthread.php?t=245542"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. WSM Mods [URL="http://www.bbq-brethren.com/forum/showthread.php?t=201917"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. My Brisket Guide [URL="http://bbq-brethren.com/forum/showthread.php?t=238834"][COLOR=Blue][B]HERE[/B][/COLOR][/URL].
THoey1963 is offline   Reply With Quote


Old 03-14-2016, 10:14 AM   #44
Smellofcordite
Is lookin for wood to cook with.
 
Smellofcordite's Avatar
 
Join Date: 02-22-16
Location: San Jose, Ca
Default

My mouth is watering, great looking Que
__________________
Yoder 640 Comp Cart, Traeger Elite, Custom built offset, soon: Kamado of unknown mfg.
Smellofcordite is offline   Reply With Quote


Old 03-14-2016, 11:00 AM   #45
Thatgrimguy
is One Chatty Farker
 
Join Date: 04-24-15
Location: Biloxi, MS
Name/Nickname : Scott
Default

Looks perfect. I mean dead on! Congrats!
__________________
[COLOR="Orange"]Guild's Grocery BBQ Team[/COLOR]
Reverse Flow Offset Outdoor Kitchen Trailer
XL and Small Green Egg
Member of [COLOR="Red"]"THE BLACKSTONE POSSE"[/COLOR]

KCBS CBJ #81419
Thatgrimguy is offline   Reply With Quote


Reply

Tags
brisket, Yoder

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 06:07 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts