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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-10-2014, 09:07 PM   #1
cwebber1
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Join Date: 07-24-10
Location: Medford, OR
Default 500 Gallon Reverse Flow Build w/ 2" Insulated Warmer/Fire Box

So after years of drooling over everyone else's builds, taking mental notes here and there on my favorite features, I'm building my own(well having someone do the welding for me)! Next major parts to get done are the reverse flow baffle, shelves, counter balance for doors, handles, ball valves for drain and air intake to the firebox, paint....and probably a few other things that I'm not thinking of. This is going to be on a old toy hauler RV frame fully plumbed with hot water, 3 bay sinks, and hand washing station. I'm still designing on the fly so any feedback welcomed and appreciated. More pics to come!!!
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Old 11-10-2014, 09:14 PM   #2
SmittyJonz
somebody shut me the fark up.
 
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Join Date: 07-17-13
Location: Burleson Tx
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Why so BIG? I wouldn't know how to run a Monster like that.
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Old 11-10-2014, 09:18 PM   #3
cwebber1
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....I thought I was being good going with the 500 gallon not the 1000
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Old 11-10-2014, 09:27 PM   #4
TexasRT
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Join Date: 12-23-13
Location: Dickinson, TX
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That's a beast. Should be nice when it's done.
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Old 11-10-2014, 09:52 PM   #5
pjtexas1
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Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Quote:
Originally Posted by SmittyJonz View Post
Why so BIG?
Maybe he's a Texan at heart
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Old 11-10-2014, 09:53 PM   #6
Firedowg
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Join Date: 08-17-14
Location: Kalamazoo, MI
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Nice liking the warmer!!! Here is my currant 250 build. Should be done in a week or two.

http://www.bbq-brethren.com/forum/sh...d.php?t=199077
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Old 11-10-2014, 10:01 PM   #7
LoneStarMojo
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Join Date: 01-02-11
Location: Smithton, MO
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That is gonna be big and sweet! I have a tank like that I wanna trim to 650. Lots of uses for something like that. I plan on using mine for fundraisers etc after I retire.
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Old 11-10-2014, 10:05 PM   #8
cwebber1
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Join Date: 07-24-10
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It's a go big or go home mentality, right??! Texas is an awesome place.....to visit! I bleed CRIMSON! Really this will be 2 smokers in one. The warmer has a feed from the firebox that I will be able to adjust or close completely and just as a warmer
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Old 11-10-2014, 10:06 PM   #9
rev0jace
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Location: Saint John, IN
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That thing is ridiculously, awesome! Cannot wait to see it done and fired up.
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Old 11-10-2014, 10:32 PM   #10
cwebber1
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Join Date: 07-24-10
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The tank is at the sandblaster and should be ready tomorrow, then we'll be able to start on the inside of the tank. Right now I'm leaning towards painting it with the high heat rustoleum but I kind of want a semigloss rather than flat or satin....but don't want to spend $50/pint. Any suggestions?
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Old 11-11-2014, 04:55 AM   #11
Mr.OiSat
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Join Date: 07-16-14
Location: Black Forest , Germany
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Awesome, that's a huge cooker.
Can't wait to see some progress in this build.
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Old 11-11-2014, 06:12 AM   #12
dwfisk
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Join Date: 08-01-12
Location: Fairfield, Florida
Name/Nickname : Dave
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Quote:
Originally Posted by cwebber1 View Post
Right now I'm leaning towards painting it with the high heat rustoleum but I kind of want a semigloss rather than flat or satin....but don't want to spend $50/pint. Any suggestions?
I've settled on the Rustoleum High Temp Ultra after trying some other options (they all failed), but like you said it is more of a satin finish. Being insulated you could probably get away with a good semigloss, I use a lot of Rustoleum Industrial around the farm and I used that on my cook chamber (orange & blue); it has held up nicely. The only issue I see with using a semigloss on yours is the connection from the insulated firebox/warmer to the cook chamber, it will get pretty hot for a foot or so. FWIW, I would stick with a couple good coats of the Rustoleum High Temp Ultra.
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Old 11-11-2014, 08:00 AM   #13
rtg
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Location: Round Up City, Oregon
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Wow that thing is HUGE!! It will be great to see it done and full of meat!
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Old 11-11-2014, 08:53 AM   #14
stickburner plus
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Sho nuf gonna be a wood hog.

Nice so far .
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Old 11-11-2014, 09:55 AM   #15
pitbossJB
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Wow! That's big!
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