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That´s going on my to-do list. And I´ll probably add some bourbon as Jeanie suggested.
"Original Recipe" Mongolian maple coffee bacon jam with a side of prOn...
- Thread starter Al Czervik
- Start date
Used Oakridge SPOGOS, some extra pepper & a shot of bourbon. Took a quick taste as it was cooling, Good Stuff Maynard! THANKS MONGO!!!
Deep mahogany color.
Deep mahogany color.
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Used Oakridge SPOGOS, some extra pepper & a shot of bourbon. Took a quick taste as it was cooling, Good Stuff Maynard! THANKS MONGO!!!
Deep mahogany color.
Glad to hear you gave it a try, Andy and it looks like you nailed it... I'm sure the shot of bourbon kicked it up a notch or ten.
Tango Joe
is one Smokin' Farker
Oh yeah, this looks darn tasty!
