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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-14-2021, 10:17 PM
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#121 |
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somebody shut me the fark up.
  
Join Date: 05-28-14
Location: Streamwood, IL
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Looks like I'm going to be #4 & #6 Airfare too expensive. Unfortunately looks like I'm gonna have to skip this one.
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Andy FEC100 - Big Joe - Weber Spirit II Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!!  Join us for the Inaugural 2024 South East Bash - May 2024 Tennessee - Sign Up Link
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05-14-2021, 11:17 PM
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#122 | |
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somebody shut me the fark up.
  
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Quote:
Sorry to hear this Andy but can understand. Flying to a Regional airport from a hub is not cheap. 
__________________
Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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05-15-2021, 05:54 AM
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#123 |
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somebody shut me the fark up.
 
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
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I have a pretty good dessert recipe that I was probably going to do, so count me in for one, as well.
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Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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05-15-2021, 06:16 AM
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#124 | |
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is One Chatty Farker
Join Date: 09-03-09
Location: Springdale Ar
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While I won't be able to make it, Mike has posted something that has spiked my curiosity. The above company LeBlanc's used to make a crawfish boudin that was out of site good. I know the plant had burned down a couple of years ago and I did not know if they were going to come back. If they still make the crasfish boudin, you should try it once. Robert |
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05-15-2021, 08:59 PM
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#125 | |
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somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Quote:
They still make it Robert. It will be there too.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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05-15-2021, 10:15 PM
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#126 | |
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somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Quote:
It will be Welcome Ron and Thanks!
__________________
Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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05-15-2021, 10:41 PM
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#127 |
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is one Smokin' Farker
Join Date: 11-11-09
Location: Northern MN
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I am in the extreme upper Midwest and am in no position to attend this bash. That being said, I am following this thread because of the enthusiasm for all involved. Our country has been through a hell of a year by all accounts. I am inspired when people of all stripes and creeds are coming together for an enjoyable gathering. I hope everyone has a great time!
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05-15-2021, 11:23 PM
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#128 | |
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somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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You get it GB. Check out post #70 of this thread. The Bashes really helps us though life to know that there are other folks trying to do the right thing too rather what others would try to have us do.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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05-16-2021, 09:12 AM
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#129 |
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somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Would love to be there Mike I have wanted to attend a Bash but that is too close to my moving date
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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05-16-2021, 09:42 AM
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#130 | |
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is One Chatty Farker
Join Date: 09-03-09
Location: Springdale Ar
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Another reason to hate missing it. |
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05-16-2021, 10:09 AM
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#131 | |
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somebody shut me the fark up.
Join Date: 05-28-14
Location: Streamwood, IL
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Quote:
__________________
Andy FEC100 - Big Joe - Weber Spirit II Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! Join us for the Inaugural 2024 South East Bash - May 2024 Tennessee - Sign Up Link
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05-16-2021, 10:29 AM
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#132 | |
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is Blowin Smoke!
Join Date: 09-29-14
Location: Prosper TX
Name/Nickname : Hotch
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Quote:
Simply put, a gathering of family and friends to enjoy good food and great fellowship. 
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24x42 Shirley, Large BGE, MiniMAX BGE, 2 Mini BGEs, Gateway 55g, Oklahoma Joe Bronco, R&V Deep Fryer, 17"Blackstone, GMG Ledge Prime The Texas BBQ Brethren Bash is Changing in 2025  |
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05-16-2021, 10:36 AM
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#133 |
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is Blowin Smoke!
Join Date: 09-29-14
Location: Prosper TX
Name/Nickname : Hotch
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Wow!!
We have just 13 days till the Bash on the Bayou! Now would be a good time to let Mike know if you are going. So sign up!! Dust off those camp chairs. Clean up your cooler. Start gathering up your beverages. Work on your game plan on what to bring and or cook. Dig out that special tee shirt, hat or secret socks!
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24x42 Shirley, Large BGE, MiniMAX BGE, 2 Mini BGEs, Gateway 55g, Oklahoma Joe Bronco, R&V Deep Fryer, 17"Blackstone, GMG Ledge Prime The Texas BBQ Brethren Bash is Changing in 2025 |
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05-16-2021, 05:50 PM
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#134 | |
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somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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That would be Epic if you and your Lovely Bride could make it. I sure understand what all comes with selling a house and settling into a new abode. Just know that Y'all have an open invitation if you ever hit Shreveport. I can promise a good time.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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05-16-2021, 07:23 PM
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#135 |
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somebody shut me the fark up.
Join Date: 05-28-14
Location: Streamwood, IL
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If Mike is promising a good time I don't know if I want to show up... Just sayin':...
__________________
Andy FEC100 - Big Joe - Weber Spirit II Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! Join us for the Inaugural 2024 South East Bash - May 2024 Tennessee - Sign Up Link
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