"Two Meat Special!" Throwdown (Entry & Discussion Thread) LASTS Through March 19th!

Moose · Feb 28, 2018

Our New Throwdown Category is..."Two Meat Special!"

This was oifmarine2003's winning entry in the 2014 "Meat on Meat" Throwdown

As chosen by ssv3 for winning the "Bacon Makes Everything Better" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING

ssv3 said:

"Two Meat Special" TD. Combine two meats for one entry of your choice.

Click to expand...

You may submit entries that are cooked from Friday 3/2 through the entry submission deadline of 12 p.m. Central US Time on Monday 3/19/18.

Entry pictures must be submitted by 12 p.m. (NOON) Central US Time on Monday 3/19/07

Click here to READ THE RULES for the BBQ Brethren Throwdowns...

This thread is for all entries and general discussion of the category.

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[/FONT][/FONT]Best of luck and even better eats to all!

Stlsportster · Feb 28, 2018

FIFY

vrinner · Mar 5, 2018

Here is my entry (and my very first entry) into the BBQ throwdown two meat special.

For your enjoyment it's my "Bacon Babyback ribs" that I cooked this weekend. Who doesn't like bacon and what a better way to keep moisture and add calories to your ribs than cover it in some nice thick bacon.

Cover your ribs in your favorite rub (Mine is heavy on the brown sugar), slap some bacon on top, Smoke at 225 for 2 hours then 300 for the last 30 minutes. Sprits/mop every 20 minutes with apple or orange juice. No sauce needed.

JU · Mar 11, 2018

Hmmm. I'm attempting an all beef "fatty" stuffed with a char grilled hotdog. Hoping to get an all-American, burgers and dogs thing going.
If it works, maybe I'll enter.

quamdar · Mar 13, 2018

Hmmmm... are we limited to two meats or are additional style points added for more meats? LOL

Moose · Mar 13, 2018

quamdar said:
Hmmmm... are we limited to two meats or are additional style points added for more meats? LOL

Two meats, no more, no less.

Mason Dixon Bowhunta · Mar 15, 2018

Please accept this photo as my entry. Two meat fajitas

Here is a link to the cook thread:

https://www.bbq-brethren.com/forum/showthread.php?p=3966847#post3966847

ssv3 · Mar 15, 2018

My entry to the Two Meat TD

Cook: https://www.bbq-brethren.com/forum/showthread.php?t=258053

R2Egg2Q · Mar 17, 2018

Please accept these chicken bombs as my entry in the Two Meat Special Throwdown:

Cook thread here: http://www.bbq-brethren.com/forum/showthread.php?t=258224

Big George's BBQ · Mar 17, 2018

I think my cholesterol is jumping up and down :laugh:

tom b · Mar 17, 2018

Italian sausage stuffed chicken breast, entry pic

JasonS · Mar 18, 2018

I submit this picture as my entry for the 2-meat Throwdown.

Bacon wrapped chicken breasts, stuffed with cheddar cheese, herbs and spices. Served on a pretzel bun, with fresh sliced tomato and micro greens.

"Two Meat Special!" Throwdown (Entry & Discussion Thread) LASTS Through March 19th!

Moose

somebody shut me the fark up.

Stlsportster

Babbling Farker

vrinner

Well-known member

Attachments

JU

Full Fledged Farker

quamdar

Full Fledged Farker

Moose

somebody shut me the fark up.

Mason Dixon Bowhunta

is one Smokin' Farker

ssv3

somebody shut me the fark up.

R2Egg2Q

is One Chatty Farker

Big George's BBQ

somebody shut me the fark up.

tom b

somebody shut me the fark up.

JasonS

Knows what a fatty is.

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