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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-17-2019, 08:48 AM | #16 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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I can almost taste the pizza Brother.....
Munchkin is really growing fast... Watching for the other results. |
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03-18-2019, 06:04 PM | #17 |
Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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Little pitmasters are the best. Enjoy. My youngest is a freshman in college. She was that size 20 mins ago.
Sent from my iPhone using Tapatalk Pro
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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03-18-2019, 06:13 PM | #18 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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I somehow missed the pie, but glad to be seeing it now. Cooking with young'uns is a great way to go - yay all around!
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
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03-18-2019, 06:25 PM | #19 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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Nice looking 'za, there, Marc!
Can't believe The Munchkin is 3 already!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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03-18-2019, 11:09 PM | #20 |
Babbling Farker
Join Date: 04-12-07
Location: USA
Name/Nickname : Phillip
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I love everything about this.... UUNI, Pizza, and your little one helping. Just love it!
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Happy Q'en, Phillip Food Networks "Chopped" champion By His grace, for His glory! |
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03-24-2019, 11:45 AM | #21 |
is one Smokin' Farker
Join Date: 01-28-14
Location: Apex, NC
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How do you like the Uuni? I’ve been eyeing it. Price is right and I like the small size.
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Weber Summit Kamado E6 WSM 22 Jumbo Joe WGA Charcoal Genesis SA-E-325s BGW Grand Slam Pit Barrel Cooker |
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03-24-2019, 01:57 PM | #22 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Nice done Marc Glad to see the Jr Pit master in training too
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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03-24-2019, 05:32 PM | #23 | |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Quote:
I've packed mine up and taken it cross country to VA to cook with/for family. Heck, I just used it again last night for some friends and their kids. I love the fact that I can cook with just a cup or two of wood pellets, and that the actual cooking process takes all of about 60-90 sec. Highly recommend one if you're in the market. If you don't want to worry about timing the cook vs. burning the pellets (to get a good starting temp on the stone), the gas burner option (for about $85-ish) looks to be a pretty slick way to control the heat better. Hollar if you have more questions. I also know there's a couple of UUNI/OONI threads around here someplace. Hope that's helpful in some way.
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[B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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Tags |
OONI, Pizza, UUNI |
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