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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-12-2011, 08:38 PM
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#1 |
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Babbling Farker
Join Date: 05-07-09
Location: Draper Utah
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wedding lunch/dinner
For my wedding dinner/lunch, i cant decided if i want chicken and pulled pork or just game hens for everyone!
I kinda want to cook it all and be involved with it since i love to cook. I could smoke it all or cook it in the DO. Any recommendations of what should be done? Chicken parts vs game hens, should i smoke pulled pork and have chicken as well? thanks guys The wedding dinner wont be till august anyway. SO i have plenty of time to plan, unless the wedding dinner is supposed to be a few weeks before hand!
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http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com |
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03-12-2011, 08:41 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-28-07
Location: Duvall, WA
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Hire someone else to do the cookin' so you can share in the moment with your bride!
__________________
"The team formerly known as "Wine Country "Q"... PNWBA "Team of the Year" 2011, 2012, 2013, 2014, 2016, 2017... We cook on MAK Grills and Bullets... |
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03-12-2011, 08:54 PM
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#3 | |
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Quintessential Chatty Farker
Join Date: 02-06-05
Location: Southern Minnesota
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Quote:
__________________
Kevin |
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03-12-2011, 08:57 PM
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#4 | |
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Babbling Farker
Join Date: 05-07-09
Location: Draper Utah
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Quote:
What prices have you guys seen for catering for smoked foods? thanks
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http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com |
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03-12-2011, 09:00 PM
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#5 |
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Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Agreed...
may sound like a nice idea now, but long term you'll regret it (and so might your future bride)
__________________
XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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03-12-2011, 09:07 PM
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#6 |
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Babbling Farker
Join Date: 05-07-09
Location: Draper Utah
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yeah i thought of that to. I might have my cousins cook it with the dutch ovens or grill it. Ill teach them how to grill it before hand so that they know how i like it. haha
Could do a pasta bar! that would be cool.
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http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com |
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03-12-2011, 09:12 PM
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#7 | |
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Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Quote:
Most girls dream about their wedding day since they are kids - try to cover her requests first....you'll get extra brownie points on your honeymoon. 
__________________
XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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03-12-2011, 10:00 PM
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#8 | |
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Babbling Farker
Join Date: 05-07-09
Location: Draper Utah
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LOL, thats true. Ill ask her what she wants for our wedding dinner/breakfast/lunch
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http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com |
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