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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-24-2018, 08:00 AM | #1 |
Found some matches.
Join Date: 08-16-14
Location: Valley Falls, NY
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First packer brisket smoke
Hello all. Been lurking on here quite a while without posting and figured I would start off with my first packer brisket smoke. I’ve done hundreds of lbs of meat over the past few years but never had the chance to do a packer outside of working in a restaurant. Got a nice 9.9 lb packer at a local meat distributor (Reliable Brothers of green island, ny ) and barely had to trim it. Almost ready to season and throw on the smoke. Anyway thanks for all you’ve all shared over the years and here’s my first contribution.
Johnsonville, NY 29 M Chargriller Akorn Kamado Chargriller offset Masterbuilt propane smoker |
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Thanks from: ---> |
06-24-2018, 08:23 AM | #2 |
Quintessential Chatty Farker
Join Date: 06-23-12
Location: Kansas City
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Nearly 4 years lurking means we need lotsa pics of the cook and results
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Shirley Fab 250g trailer | Primo XL kamado | [COLOR="Red"]Red[/COLOR] Weber Limited Edition kettle + 26” kettle | Clonesaker PDS (pretty drum smoker) |
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06-24-2018, 08:26 AM | #3 |
Found some matches.
Join Date: 08-16-14
Location: Valley Falls, NY
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I surely will be posting all I can. I’ve learned at least half of what I know here only right to give back to the people
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06-24-2018, 02:35 PM | #5 |
Found some matches.
Join Date: 08-16-14
Location: Valley Falls, NY
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Just before wrapping at around 170-172 where it had been stalled for around an hour. Maybe more Now around 195 and finishing up
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Thanks from:---> |
06-24-2018, 02:58 PM | #6 |
somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Looks like it's gonna be good!
Sent from my SM-G955U using Tapatalk
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Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL]) |
1 members found this post helpful. |
06-24-2018, 04:11 PM | #7 |
is One Chatty Farker
Join Date: 08-21-08
Location: Katy, TX
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Don't leave us hanging, bro.
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alan The Line-up: 22.5 Weber OTS; 22.5 Weber WSM. Gone but not forgotten: ECB (modded); New Braunfels Hondo stick burner. "Been dazed and confused for so long it's not true" |
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06-24-2018, 05:13 PM | #8 |
Found some matches.
Join Date: 08-16-14
Location: Valley Falls, NY
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First brisket came out incredible. Had a little hiccup midway with faulty thermometer but the end result was tender moist and oh so good. Thanks for all the information over the years and this won’t be my only post
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Thanks from: ---> |
06-24-2018, 11:46 PM | #9 |
Babbling Farker
Join Date: 06-20-15
Location: Badger, California
Name/Nickname : Josh
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Yum!
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Josh 24"x52" Custom Offset, Black 22" Weber Kettle , Deep Ocean Blue 22' Weber Kettle, Camp Chef 2 burner w/ griddle. Char-Broil Table Top gas Grill, One very ugly drum, Nice drum coming soon. Instagram @lumberjacksmokestack [url]https://www.youtube.com/c/LumberjackSmokestack[/url] |
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06-25-2018, 02:07 AM | #10 |
is One Chatty Farker
Join Date: 07-19-13
Location: Houston, TX
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Good job. See you in 4 years!
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Thanks from:---> |
06-25-2018, 02:13 AM | #11 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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06-25-2018, 08:47 AM | #12 |
is Blowin Smoke!
Join Date: 06-27-17
Location: Langdorp, Belgium
Name/Nickname : Yoeri
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That looks mighty fine!
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20x40" Nette Lette offset - BBQ PitBox RF vault - Yoder YS640 Comp Cart - BBQ mates SM grill - Weber OTG 22.5" - Weber GA - 13" mini kamado - wood fired oven |
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Tags |
akorn, brisket, Packer, upstate ny |
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