DerHusker
Babbling Farker
After the new Red Kettle had burned for approximately 90 minutes initiated it with a fast cheese burger cook.
Let the patties heat up indirect at first.
Once they were sweating I moved them over for a 90 second sear on each side
and then move back to the indirect side to melt the cheese.
Plated mine up with some chips, potato salad and a Stone Brewery Coffee Milk Stout.
Easter was good to me.
Thank for looking.
Let the patties heat up indirect at first.
Once they were sweating I moved them over for a 90 second sear on each side
and then move back to the indirect side to melt the cheese.
Plated mine up with some chips, potato salad and a Stone Brewery Coffee Milk Stout.
Easter was good to me.
Thank for looking.
