MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-15-2020, 02:52 PM   #1
Bkrhoades
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Join Date: 02-14-20
Location: Greenville NC
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Hi everyone. I’m excited to join this forum and see the different recipes/ways to prepare outdoor cooking. I just ordered a pellet Z grill with Chef competition blend pellets. Can’t hardly wait to smoke my first brisket in it. I will be picking brains in this forum, so be prepared 😇😇
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Old 02-15-2020, 03:01 PM   #2
Smoking Piney
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Welcome aboard!

This is a great forum with lots of very experienced cooks sharing here. Your time here will be well spent.

Be sure to ask every question you have and share cook pics......we LOVE cook pics.
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Old 02-15-2020, 03:02 PM   #3
Titch
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welcome aboard mate
have a read of this
http://www.bbq-brethren.com/forum/sh...isket+tutorial
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Old 02-15-2020, 03:04 PM   #4
tom b
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Welcome Brian remember to take pics we like pics
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Old 02-15-2020, 04:00 PM   #5
ShadowDriver
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Location: East-Bumblefark, NM
Name/Nickname : Marc
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Welocme! Did we mention that we like to see photos of your adventures?
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Old 02-15-2020, 04:06 PM   #6
kickedaside05
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Welcome. I haven't been a member as long as I jave been smoking, but this forum will help out for sure. Besides pictures it will make you want to spend more money on nice new things.
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Old 02-15-2020, 04:55 PM   #7
cowgirl
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Welcome to the forum!
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Old 02-15-2020, 05:55 PM   #8
BillN
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Location: St David, Az.
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Welcome Brian.
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Old 02-15-2020, 07:29 PM   #9
Happy Hapgood
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Welcome to the best BBQ cooking site on the net!
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Old 02-15-2020, 07:36 PM   #10
pjtexas1
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Welcome! Looking forward to what you cook on the new toy.

Sent from my SM-G955U using Tapatalk
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Old 02-15-2020, 07:45 PM   #11
Hoss
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Down the Rabbit Hole you go.Welcome to the thin blue side.
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Old 02-15-2020, 08:15 PM   #12
Smoke on Badger Mountain
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Welcome, life is about to become more expensive!
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Old 02-15-2020, 08:26 PM   #13
BGEChicago
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Welcome Brian!

I haven't been here that long but I have learned that you are among good folks!

Thanks,
Greg
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Old 02-16-2020, 10:01 AM   #14
WilliamKY
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Welcome aboard Brian. I just renewed my subscription this morning. Lot's of great folks on here with a lot of experience. Ask questions and let's see those cooks.
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Old 02-16-2020, 10:37 AM   #15
Capt
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Welcome! this forum is a lot of fun. It sure contributes to my hording of cookers
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