***NOTE: This thread is an announcement. Please post your entries HERE NOT in this Qtalk thread!***
_______________________________________________________
Our new October Special Throwdown category is...
"National Pizza Month"
CATEGORY DESCRIPTION - READ BEFORE ENTERING
1. Cook pizza, any style you like - thick or thin crust, NY Style, Detroit, Chicago, etc, it's all good! Standard Throwdown rules apply.
2. MULTIPLE ENTRIES ARE ALLOWED and encouraged for this TD only!
You may submit entries that are cooked from Friday 10/5 through Monday 10/29/18.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 10/29/18.[FONT="][FONT="]
Please post your entries HERE NOT in this Qtalk thread!
Also, if you have not entered a Throwdown before,
Click here to READ THE RULES for the BBQ Brethren Throwdowns...
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[FONT="][FONT="][/FONT][/FONT]
Our official prize sponsor for Q4 is Naturrific who is awarding Throwdown winners a $25 Store credit with FREE shipping for your choice of gourmet seasoning salts and brines - click here for details!
Best of luck and even better eats to all!
_______________________________________________________
Our new October Special Throwdown category is...
"National Pizza Month"
CATEGORY DESCRIPTION - READ BEFORE ENTERING
1. Cook pizza, any style you like - thick or thin crust, NY Style, Detroit, Chicago, etc, it's all good! Standard Throwdown rules apply.
2. MULTIPLE ENTRIES ARE ALLOWED and encouraged for this TD only!
You may submit entries that are cooked from Friday 10/5 through Monday 10/29/18.
Entry pictures must be submitted by 12 p.m. Central US Time on Monday 10/29/18.[FONT="][FONT="]
Please post your entries HERE NOT in this Qtalk thread!
Also, if you have not entered a Throwdown before,
Click here to READ THE RULES for the BBQ Brethren Throwdowns...
[/FONT][/FONT]
[FONT="][FONT="][/FONT][/FONT]
Our official prize sponsor for Q4 is Naturrific who is awarding Throwdown winners a $25 Store credit with FREE shipping for your choice of gourmet seasoning salts and brines - click here for details!
Best of luck and even better eats to all!
