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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-13-2009, 04:57 PM
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#1 |
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On the road to being a farker
Join Date: 09-28-09
Location: Alabaster, Alabama
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UDS Finish & Broken In (with prons)
Finished it Saturday night and was smokin in it Sunday afternoon. I smoked 2 whole Chickens (Injected with Garlic Herb & Butter), 16 Wings(Spiced Rub) & 1 Cheese Stuffed Fatty. I've done a lot of grilling and this is my first time to smoke anything. After playing around with it for about an hour i finally got the temp to cooporate
At 325is the Wings & Fatty cooked for 2 hrs, Chickens cooked for 3 hrs. The Chicken was fabulously tender & falling off the bone great flavor. Here it is. Excuse the the pics of the food, i used my old camera. Last edited by BamaRambler; 05-03-2012 at 10:31 AM.. |
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10-13-2009, 05:00 PM
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#2 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Congratsz!
__________________
-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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10-13-2009, 05:02 PM
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#3 |
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somebody shut me the fark up.
  Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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Very good indeed!
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
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10-13-2009, 05:23 PM
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#4 |
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is one Smokin' Farker
Join Date: 07-07-09
Location: Paradise, CA
Name/Nickname : Chris
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Lookin' good!
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Pit Boss 1600, Oklahoma Joe Offset, Weber Performer, Pit Barrel Cooker, Weber Q, Blackstone 28 |
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10-13-2009, 05:27 PM
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#5 |
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On the road to being a farker
Join Date: 10-08-09
Location: Auberry,CA
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Looks good. I am in the process of building one about the same....Even thought of using bolts for legs on the coal grate. Did you paint the inside of the drum or is it just super clean?
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10-13-2009, 05:41 PM
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#6 |
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Full Fledged Farker
Join Date: 10-01-09
Location: Seminole Florida
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Nice lookin' drum! That chicken looks great!
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I'm very intelligent, but I mask it by doing stupid stuff. |
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10-13-2009, 05:42 PM
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#7 |
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is one Smokin' Farker
 
Join Date: 07-13-09
Location: Cape Coma, Fl.
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Very Nice indeed, The food and the Smoker, Congrats on your first smoke.
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Charm-Glo Gasser, Generic Grill, Smoker conversion, State Park Charcoal Grill. UDS (Under Construction) |
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10-13-2009, 06:01 PM
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#8 |
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is one Smokin' Farker
Join Date: 08-27-08
Location: Long Island NY
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Looks awesome!!! I really like the exhaust. Hows that working out with the second grate so close to the charcoal basket?
__________________
[B][COLOR="Blue"][COLOR="Yellow"]Joe[/COLOR][/COLOR][/B] - [B][U][COLOR="DarkOrange"][COLOR="Red"][COLOR="Black"]CHUBBY HUBBY BBQ - [/COLOR][/COLOR][/COLOR][/U][/B] [B][COLOR="Black"]Humphreys[/COLOR][/B] [B][COLOR="black"][COLOR="Yellow"]Pint[/COLOR][/COLOR][/B] / STAINLESS UDS(Build in Progress)/2 UDS /1 WSM / Weber Gasser/ 22.5 Weber Kettle/Blackstone 36/ The Absolute Fastest Super Fast [B][U][B][I]BLACK[/I][/B][/U][/B] Thermapen[COLOR="Black"][/COLOR] |
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10-13-2009, 06:24 PM
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#9 |
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Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Nice cooker and food!
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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10-13-2009, 06:49 PM
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#10 |
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On the road to being a farker
Join Date: 09-23-09
Location: west texas
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All looks good. But if it were me I wouldn't have the chicken on top of anything. I always have it on the bottom if I'm cooking on 2 grates,which is not very often. But that's jmo.
p.s. very nice drum! |
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10-13-2009, 06:52 PM
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#11 |
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Full Fledged Farker
Join Date: 10-14-07
Location: new jersey
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welcome to the wonderful world of the drum heads. smoke on Bro.
 
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smokin que & lovin it  _____ Don UDS WEBER OTG 22.5 |
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10-13-2009, 07:41 PM
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#12 |
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is One Chatty Farker
Join Date: 08-05-09
Location: Stockton CA
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very nice looking...food and drum
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10-13-2009, 10:25 PM
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#13 |
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Babbling Farker
Join Date: 05-26-07
Location: Southern California
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Cook the shine off that moma!
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Tom |
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10-13-2009, 10:52 PM
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#14 |
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is One Chatty Farker
Join Date: 07-13-09
Location: Metrolina
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Nice work. Happy cooking!
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Hot Rod Hog Cookers Association, Charter Member, President |
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10-13-2009, 10:55 PM
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#15 |
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somebody shut me the fark up.
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Beautiful Drum!! The food looks great too.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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