Poorman's Meal - Page 2

smoke ninja · 08-09-2020, 01:43 PM

you lost me at the bar S dogs. never been a big fan of hot dogs, of course here in the mitten we smother them with coney chili and raw onion anyways. when I do have em its gotta be all beef franks.

I'm sure it was a killer meal on the cheap. as a kid I hated hot dogs and bologna but the adults always forced it on me while they ate the real food.

BillN · 08-09-2020, 03:58 PM

I'd be all over that.

Fire and Ice · 08-09-2020, 04:36 PM

nice,we normally do it with sausage, but yes I would!

Shadowdog500 · 08-09-2020, 05:03 PM

Looks great! Should change the name to the “happy hobo meal”

kevinstaggs · 08-09-2020, 09:47 PM

Poor men eat better than you'd think, huh?

DarkStar11 · 08-09-2020, 10:54 PM

That was a pretty regular (and well-loved) meal as a kid, except Mom made it with kielbasa and added cabbage (and, not on a grill). I made it a few times in my college years, but haven't thought about it in a really long time. Thanks for the reminder. Will be making a version of it soon.

Shiz-Nit · 08-10-2020, 06:40 AM

Id hit it

Tbro · 08-10-2020, 09:17 AM

Great looking meal! Yes, that is what they did back then, use up what they had. I just did this myself last week. Potatoes, onions, green pepper, hamburger, left over bacon ends fried up in bacon grease. It was great.

BBQpve · 08-10-2020, 10:14 PM

Used pandemic SPAM in my version of this. It was pretty tasty.

Titch · 08-11-2020, 12:57 AM

Add some Cabbage and you have Colcannon, love it all ways.
I would pig into yours, hot dog, smoked pork sausage, anything, chute throw some ham in

08-09-2020, 01:43 PM	#16
smoke ninja somebody shut me the fark up. Join Date: 01-03-14 Location: Detroit michigan	you lost me at the bar S dogs. never been a big fan of hot dogs, of course here in the mitten we smother them with coney chili and raw onion anyways. when I do have em its gotta be all beef franks. I'm sure it was a killer meal on the cheap. as a kid I hated hot dogs and bologna but the adults always forced it on me while they ate the real food. __________________ Let's all just calm down and smoke a fatty

08-09-2020, 03:58 PM	#17
BillN somebody shut me the fark up. Join Date: 03-14-16 Location: St David, Az. Name/Nickname : Bill	I'd be all over that. __________________ Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates

08-09-2020, 04:36 PM	#18
Fire and Ice Full Fledged Farker Join Date: 07-13-20 Location: Morgan City, LA. Name/Nickname : Big Daddy	nice,we normally do it with sausage, but yes I would! __________________ _______________ [B]Equipment[/B] Lang offset, Gator offset Backwoods, UDS Weber 22, Smokey Joe,Weber go anywhere Grilla Grill Black Stone Americana Walk About

08-09-2020, 05:03 PM	#19
Shadowdog500 is Blowin Smoke! Join Date: 06-18-12 Location: Down the Shore!!!	Looks great! Should change the name to the “happy hobo meal” __________________ WSM 18 & 22, Performer 22, Genesis 330, Smokey Joe, Q100, Daniel Boone

08-09-2020, 09:47 PM	#20
kevinstaggs Babbling Farker Join Date: 04-16-17 Location: Davis, OK Name/Nickname : Kevin	Poor men eat better than you'd think, huh? __________________ “We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop

08-09-2020, 10:54 PM	#21
DarkStar11 is one Smokin' Farker Join Date: 10-31-04 Location: North Texas Name/Nickname : Kevin	That was a pretty regular (and well-loved) meal as a kid, except Mom made it with kielbasa and added cabbage (and, not on a grill). I made it a few times in my college years, but haven't thought about it in a really long time. Thanks for the reminder. Will be making a version of it soon. __________________ [size=1]Weber SSP, Q1200\| OK Joe Bronco \| Rec Tec \| Camp Chef FTG[/size]

08-10-2020, 06:40 AM	#22
Shiz-Nit Babbling Farker Join Date: 03-06-10 Location: kentucky	Id hit it __________________ Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's

08-10-2020, 09:17 AM	#23
Tbro On the road to being a farker Join Date: 05-17-19 Location: Pillager, MN. Name/Nickname : Tom	Great looking meal! Yes, that is what they did back then, use up what they had. I just did this myself last week. Potatoes, onions, green pepper, hamburger, left over bacon ends fried up in bacon grease. It was great. __________________ Recteq 590, Weber Performer, Weber 22, PBC, Blackstone 17.

08-10-2020, 10:14 PM	#24
BBQpve Knows what a fatty is. Join Date: 10-09-16 Location: LA, CA	Used pandemic SPAM in my version of this. It was pretty tasty. __________________ KJ Classic / PK360 / Hunsaker PDS / MAK 1 / Kettle / Traeger Texas Elite (ret. -> Costco)

08-11-2020, 12:57 AM	#25
Titch somebody shut me the fark up. Join Date: 11-17-12 Location: South East Victoria Australia Name/Nickname : Titch :-)	Add some Cabbage and you have Colcannon, love it all ways. I would pig into yours, hot dog, smoked pork sausage, anything, chute throw some ham in __________________ Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: