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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-27-2021, 06:32 AM | #1 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Brisket on the Laredo, and ribs
Haven't done brisket in a while. Found a 24lb on sale a month ago so will smoke that up today for family in town. Couple racks of ribs later too.
Went on about 6am. 20211126_082820.jpg20211126_082950.jpg20211127_053145.jpg20211127_053634.jpg20211127_054844.jpg Sent from my SM-G998U using Tapatalk
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-Jason I didn't choose D-Canoe life.......... |
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Thanks from: ---> |
11-27-2021, 06:54 AM | #2 |
Babbling Farker
Join Date: 11-06-14
Location: Lapeer, MI
Name/Nickname : Joe
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Looks like you are off to a good start
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14" CBS, 18" & 22" WSM, Weber Kettle, Ducane Gasser, Rec Tec-680, MB-560, Blackstone 36" |
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11-27-2021, 07:49 AM | #3 |
Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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Man that's looking good. And a 24lb 'er? That's a big 'un.
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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11-27-2021, 08:03 AM | #4 |
Babbling Farker
Join Date: 12-05-06
Location: Van Alstyne TX
Name/Nickname : Mike
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For 24 lbs, that’s a pretty good price!
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Mike Primo Oval XL Grilla Silverbac Weber kettle 22” and 26” Weber Genesis Blackstone 22 and 36 Weber Jumbo Joe for the RV Ooni Pro Pizza Oven Join us for the South East Bash in Lebanon, Tn. May 4, 2024 https://docs.google.com/spreadsheets...p=drivesdk)%5D Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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Thanks from:---> |
11-27-2021, 09:01 AM | #5 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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11-27-2021, 09:09 AM | #6 |
Full Fledged Farker
Join Date: 03-20-14
Location: floral city fl
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Still use your Hunsaker’s?
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11-27-2021, 09:20 AM | #7 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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__________________
-Jason I didn't choose D-Canoe life.......... |
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11-27-2021, 10:40 AM | #8 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Brisket wrapped and in a raised pan. Smoked chicken nachos for lunch.
20211127_112941.jpg20211127_113953.jpg20211127_110823.jpg Sent from my SM-G998U using Tapatalk
__________________
-Jason I didn't choose D-Canoe life.......... |
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Thanks from: ---> |
11-27-2021, 03:24 PM | #9 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Progress
20211127_120749.jpg20211127_121244.jpg20211127_123204.jpg20211127_150022.jpg20211127_150156.jpg Sent from my SM-G998U using Tapatalk
__________________
-Jason I didn't choose D-Canoe life.......... |
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Thanks from: ---> |
11-27-2021, 07:51 PM | #10 |
somebody shut me the fark up.
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
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You are more than making up for your break in cooking! Keep the smoke rolling, brother.
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Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
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Thanks from:---> |
11-28-2021, 07:45 AM | #12 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Not too many after pics. Really good all around.
20211127_181305.jpg20211127_180828.jpg20211127_181546(0).jpg20211127_181643.jpg Sent from my SM-G998U using Tapatalk
__________________
-Jason I didn't choose D-Canoe life.......... |
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Thanks from: ---> |
11-28-2021, 08:38 AM | #13 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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That's some fine cooking Jason.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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11-28-2021, 08:39 AM | #14 |
On the road to being a farker
Join Date: 06-01-21
Location: North of Boston
Name/Nickname : HJ
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Wow, 24 lb brisket!
How much Montreal seasoning did you put on it? |
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11-28-2021, 11:43 AM | #15 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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WOW I want to come to your house to eat
__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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Thanks from:---> |
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