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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-17-2018, 10:28 PM | #16 | |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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The griddle comes completely out and you can then use the expanded metal cooking grate below it if you want to grill a steak over direct flame in your firebox. Additionally, that cooking grate can be lowered down right above the coals for a hot sear, or the charcoal grate can be raised to right below the cooking grate for the same purpose. Very handy little details in that firebox.
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Born and raised Alaskan and BBQ lover |
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06-17-2018, 10:30 PM | #17 | |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Never heard of Venturi but I'll be googling that for sure :)
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Born and raised Alaskan and BBQ lover |
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06-17-2018, 10:31 PM | #18 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Thank you very much! I hope to get more done next weekend, but this week is going to be incredibly busy for me....which means no cooking :( But I'll be back at it as soon as I can. A few more unanswered questions from a much earlier Brethren thread that I want to get to.
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Born and raised Alaskan and BBQ lover |
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06-17-2018, 10:33 PM | #19 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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I am too! That and the grass test are the two things I'm most curious about. And yes, I've actually waited to roll it out onto the grass until I get home and have time to make a video so that you can all find out with me at the same [tape-delayed] moment whether she rolls on grass. I must really like you guys ;)
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Born and raised Alaskan and BBQ lover |
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06-17-2018, 10:35 PM | #20 | |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Quote:
I'd love to see you be able to getcha one! If you ever do, I want to see some cook videos :)
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Born and raised Alaskan and BBQ lover |
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06-18-2018, 01:05 AM | #21 | |
On the road to being a farker
Join Date: 04-14-18
Location: Clayton, CA
Name/Nickname : Backyard Smokemaster
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06-18-2018, 02:09 PM | #22 |
Got rid of the matchlight.
Join Date: 06-01-18
Location: CLARKSVILLE
Name/Nickname : Brian
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Has anyone around here cooked on one of these yet? I'm am looking to buy a stick burner and I'm between this 20x42" and a 120gal, 1/4" pipe reverse flow unit with an insulated firebox. I'd appreciate any thoughts from the community.
Brian |
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06-19-2018, 12:03 PM | #23 | |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Quote:
The test comes on soft soil after four days of rain here. The results are definitive and somewhat humorous (I hope you think so, at least). Enjoy! https://youtu.be/TEYbhiqRQXc
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Born and raised Alaskan and BBQ lover |
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06-19-2018, 12:05 PM | #24 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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You'll be very intrigued in my results from last night which I just posted :)
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Born and raised Alaskan and BBQ lover |
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06-19-2018, 12:07 PM | #25 | |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Quote:
1) check out LSG's owner cooking on it in his review videos. I posted those links in a separate thread that is still near the top of the threads on the front page right now. 2) Take a moment to call Chris, the owner of LSG, and let him explain his thoughts on reverse flow smokers.
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Born and raised Alaskan and BBQ lover |
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06-19-2018, 02:14 PM | #26 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Now Let’s See the Brisket, 2 racks of ribs n pan of beans Test..........
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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06-19-2018, 05:24 PM | #27 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Hoping to season Friday and cook Saturday!! :)
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Born and raised Alaskan and BBQ lover |
1 members found this post helpful. |
06-19-2018, 07:27 PM | #29 |
is one Smokin' Farker
Join Date: 08-02-17
Location: Alaska
Name/Nickname : Jonathan
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Ya' know, if you guys keep asking for that I might have to cave and do it. You're not the first to request it. The ones I've watched haven't seemed all that helpful to me but I'll consider it!
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Born and raised Alaskan and BBQ lover |
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06-19-2018, 07:34 PM | #30 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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Sure it is- it gives you biscuits to put your fattie slices on/in...........
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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Tags |
lone star grillz, lone star grillz new models, lone star grillz offset |
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