Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
10-18-2020, 10:56 AM | #1 |
Babbling Farker
Join Date: 08-09-16
Location: Random Point In Time and Space
Name/Nickname : Parental Assigned Label
|
Of All The Smokers I’ve Lusted After
This is up there. I wish I had the space or a way to get it here.
|
|
Thanks from: ---> |
10-18-2020, 12:37 PM | #2 |
Quintessential Chatty Farker
Join Date: 04-28-12
Location: Wis-con-sin
|
I agree, those are the bee's knees!
__________________
Kettleheads Anonymous Charter Member |
|
10-19-2020, 11:32 AM | #3 |
Full Fledged Farker
Join Date: 05-20-20
Location: Miramar, FL
Name/Nickname : Daniel
|
Are those for cold smoking? Explain to me what I'm looking at. Looks like a setup for a prank on a porta potty
__________________
Love to cook, live to eat. Primo XL, Weber 22”, Hunsaker Orange garbage can.... |
|
Thanks from:---> |
10-19-2020, 11:45 AM | #4 | |
is Blowin Smoke!
Join Date: 06-18-12
Location: Down the Shore!!!
|
Quote:
Our place in the mountains when I was a kid had a two holer but no heat other than a Coleman lantern.
__________________
WSM 18 & 22, Performer 22, Genesis 330, Smokey Joe, Q100, Daniel Boone |
|
|
10-19-2020, 12:53 PM | #5 |
Babbling Farker
Join Date: 11-18-10
Location: USA
Name/Nickname : Rick
|
You can get the stove for $299.99 from Tractor supply or Northern Tool and build one yourself, if you're handy.
https://www.tractorsupply.com/tsc/pr...caAgffEALw_wcB
__________________
Rick |
|
10-19-2020, 01:10 PM | #6 |
Knows what a fatty is.
Join Date: 09-04-20
Location: Butler, PA
Name/Nickname : Justin
|
My old neighbor just built one on his new property to smoke deer in. Gotta say i've been jealous since he made it
__________________
Z-Grills 1000 E- New Braunfels Blck Diamond(Refurb in progress) - Members Mark Table grill |
|
10-19-2020, 01:12 PM | #7 |
is Blowin Smoke!
Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe
|
It is mainly for cold smoking. Would be awesome for doing my big holiday cheese smoke (I've done 180 pounds in a weekend), or to cold smoke hams or bacon. I've been looking at building one of these for a few years. Just have too many other things on the list. Some day though...
__________________
Joe A1 Competition Smoker; Meadow Creek 96; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 22" Portable; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet |
|
Thanks from:---> |
10-19-2020, 05:54 PM | #8 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
|
In all things cool - or cold-smoked - cowgirl's got it covered...
https://cowgirlscountry.blogspot.com...mokehouse.html
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
1 members found this post helpful. |
Thanks from: ---> |
10-19-2020, 05:56 PM | #9 |
Babbling Farker
Join Date: 08-05-09
Location: NE OH-IO
|
Yes Sir !
__________________
Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, 2 Weber kettles, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my [COLOR=red]Fire pit,[/COLOR][COLOR=black] Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven[/COLOR] "Nice talkin' to ya" :yo: |
|
10-19-2020, 06:02 PM | #10 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
|
Would love to have one of those
__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
|
10-19-2020, 06:15 PM | #11 |
is One Chatty Farker
Join Date: 05-22-18
Location: Port Saint Lucie Florida
Name/Nickname : Rick
|
That is an outstanding cold smoker!!
I have always wanted one, but maybe one day |
|
10-19-2020, 10:30 PM | #12 |
Babbling Farker
Join Date: 04-12-07
Location: USA
Name/Nickname : Phillip
|
Me too
__________________
Happy Q'en, Phillip Food Networks "Chopped" champion By His grace, for His glory! |
|
10-20-2020, 07:25 AM | #13 |
Babbling Farker
Join Date: 12-27-17
Location: State of Denial
Name/Nickname : Bruce
|
Is a smokehouse usable all year long, or just a winter thing?
|
|
10-20-2020, 07:51 AM | #14 |
is Blowin Smoke!
Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe
|
It would be usable all year, as long as the temps weren't crazy hot outside.
__________________
Joe A1 Competition Smoker; Meadow Creek 96; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 22" Portable; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet |
|
Thanks from:---> |
10-20-2020, 08:12 AM | #15 |
Babbling Farker
Join Date: 12-27-17
Location: State of Denial
Name/Nickname : Bruce
|
Here in central Georgia average summer high temps mid-90's, avg summer lows mid 70's, humidity 30-85%.
|
|
Thread Tools | |
|
|