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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 09-08-2019, 12:47 PM   #1
ssv3
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Thumbs up (About) 40 Clove Garlic Chicken Quarters

I've been wanting to do this for a long time and since there is a chicken quarters TD going down, the timing was perfect.

link to the TD: https://www.bbq-brethren.com/forum/s...d.php?t=274859

Started with two whole chickens. I like to process my meat myself. Saved the wings and the breasts for another cook.



Seasoned the quarters with S&P



Into my Lodge enameled DO for browning



After browning threw in the cloves of garlic



After cooking down a little pyrotechnic action. Flambe using a shot of cognac. This was pretty cool



Transferred onto the gasser to cook some more and added white wine to reduce first





After the chicken was cooked I added a little cream to the drippings for a sauce to top the chicken with





And served with taters





Crazy good and I will be cooking this again. Thanks for looking!

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Last edited by ssv3; 09-08-2019 at 01:23 PM..
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Old 09-08-2019, 12:50 PM   #2
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Dayuuum Sako!
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Old 09-08-2019, 12:55 PM   #3
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Whoa!

That looks ah-mazing.
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Old 09-08-2019, 12:57 PM   #4
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Quote:
Originally Posted by Stingerhook View Post
Dayuuum Sako!
Thanks Marty!

Quote:
Originally Posted by ShadowDriver View Post
Whoa!

That looks ah-mazing.
Thanks Marc! Had to correct my misquote from carne asada recipe thread and set the record straight that I love garlic.
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Old 09-08-2019, 01:13 PM   #5
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That looks crazy good!
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Old 09-08-2019, 01:17 PM   #6
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Yes Sir!

Are you sure there are 40 cloves? I think I only counted 36 tops...
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Old 09-08-2019, 01:22 PM   #7
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Quote:
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Yes Sir!

Are you sure there are 40 cloves? I think I only counted 36 tops...
Yeah I was going to say more or less. But I corrected the thread title.
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Old 09-08-2019, 02:37 PM   #8
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Ohhhh those look tender!
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Old 09-08-2019, 03:15 PM   #9
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Man oh man. Garlicky Greatness
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Old 09-08-2019, 04:13 PM   #10
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No! Way! that looks fantastic. now all this sausage I made this weekend is looking not as good...
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Old 09-08-2019, 04:27 PM   #11
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No! Way! that looks fantastic. now all this sausage I made this weekend is looking not as good...
Thanks Zippy! Somehow I find it hard to believe you're cooks were "not as good"
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Old 09-08-2019, 04:33 PM   #12
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Out.....phreakin....standing!!!!!!!!!!!!!!
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Old 09-08-2019, 04:45 PM   #13
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Bookmarked... I'm stealing this one..
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Old 09-08-2019, 06:28 PM   #14
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That looks delicious.
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Old 09-08-2019, 06:56 PM   #15
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That one was on point, in so many ways.
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