MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 01-06-2014, 07:52 AM   #16
MisterChrister
Quintessential Chatty Farker
 
MisterChrister's Avatar
 
Join Date: 04-28-12
Location: Wis-con-sin
Default

'fraid you ain't gettin' no zero on this TD pal!
__________________
Kettleheads Anonymous Charter Member
MisterChrister is offline   Reply With Quote


Thanks from:--->


Old 01-06-2014, 10:26 AM   #17
Al Czervik
somebody shut me the fark up.

 
Al Czervik's Avatar
 
Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
Name/Nickname : Scott/Mongo
Default

Quote:
Originally Posted by MisterChrister View Post
'fraid you ain't gettin' no zero on this TD pal!
Please don't crush my dreams...
__________________
Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop
Zero Club Member qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...
(\__/)
(='.'=) Avatar by Chalupa
(")_(")
Al Czervik is offline   Reply With Quote


Old 01-06-2014, 01:54 PM   #18
Bonewagon
Babbling Farker
 
Join Date: 06-12-09
Location: Ithaca, Michigan
Default

Looks delicious!
__________________
Jason

Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen
Bonewagon is offline   Reply With Quote


Thanks from:--->
Old 01-06-2014, 07:00 PM   #19
Sweet Daddy-D
On the road to being a farker

 
Join Date: 07-09-12
Location: Arnold, MD
Default

Those look great. Big Al, did you par boil the peppers before stuffing or just went with them as is?
__________________
First, you have a beer......
Sweet Daddy-D is offline   Reply With Quote


Thanks from:--->
Old 01-06-2014, 07:10 PM   #20
Rlt23
Got rid of the matchlight.
 
Join Date: 12-29-13
Location: Burnsville, MN
Default Wow! Just looking at the pictures makes me hungry!

These look great! I smoked a couple of pork buts last weekend, I think that I'll use some of it to do up some of those this weekend.


Thanks,


Rick
__________________
Rick
Rlt23 is offline   Reply With Quote


Thanks from:--->
Old 01-06-2014, 08:24 PM   #21
Al Czervik
somebody shut me the fark up.

 
Al Czervik's Avatar
 
Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
Name/Nickname : Scott/Mongo
Default

Quote:
Originally Posted by Sweet Daddy-D View Post
did you par boil the peppers before stuffing or just went with them as is?
I just went with them as is... They ended up holding their shape enough to not fall apart during cooking while at the same time being tender enough to cut with a fork when done.
__________________
Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop
Zero Club Member qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...
(\__/)
(='.'=) Avatar by Chalupa
(")_(")
Al Czervik is offline   Reply With Quote


Thanks from:--->
Old 01-11-2014, 11:34 AM   #22
Bob in St. Louis
Babbling Farker
 
Bob in St. Louis's Avatar
 
Join Date: 07-31-12
Location: St. Louis Missouri
Default

That's fantastic!
Thanks for posting in the "photo" thread, I missed this thread completely.
I'll be doing this for sure.
__________________
Truth, by definition is narrow and exclusive.
--------------
"Do not eat the meat raw or boiled in water, but roast it over a fire." - Exodus 12:9
Bob in St. Louis is offline   Reply With Quote


Thanks from:--->
Old 01-11-2014, 02:55 PM   #23
VeRTiGo91
On the road to being a farker
 
VeRTiGo91's Avatar
 
Join Date: 01-10-13
Location: Winchester, VA
Default

That looks like a winner! Nice work!
__________________
WSM 22.5/Weber 22.5 OTG/Brinkmann
VeRTiGo91 is offline   Reply With Quote


Thanks from:--->
Old 01-11-2014, 03:36 PM   #24
Gore
Phizzy

 
Gore's Avatar
 
Join Date: 10-05-08
Location: Hiding out from blood suck ghost snake gods, Nazis and scrap iron chefs trying to harvest body parts
Name/Nickname : Gore (surprise!)
Default

Dang, those look even tastier than Joe's stuffed peppers, ... in a different way.
__________________
Assistant to a Mad BBQ Scientist (and a squirrel): Primo Oval XL, Small Offset, Gasser, Optigrill, UBS
"I love everything about the pig, even the way she walks." -- Spanish proverb
(\__/)
(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ

Promoted by Bigabyte to "Idiot #1" , and dubbed "Phizzy" by Sir Ron.
Gore is offline   Reply With Quote


Thanks from:--->
Old 01-11-2014, 04:03 PM   #25
tish
Quintessential Chatty Farker
 
Join Date: 11-13-11
Location: york, pa
Default

How come you live so far away? lol Looks amazing, brother!
__________________
*When all else fails, just ask yourself ?Quid faceret Gore et Landarc??
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
Cornflower Blue Thermapen Might not be the fastest, but it sure is the prettiest!
~~~~~~~~~~~~~~~~~~
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
tish is offline   Reply With Quote


Thanks from:--->
Old 01-11-2014, 04:56 PM   #26
FatCoyote
is one Smokin' Farker
 
Join Date: 10-10-13
Location: Austin, Texas
Default

Looks great
__________________
What ya smokin there?
FatCoyote is offline   Reply With Quote


Thanks from:--->
Reply


Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 07:19 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts