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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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06-25-2011, 11:03 PM | #1 |
Babbling Farker
Join Date: 04-22-10
Location: NEW ENGLAND
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thanks judges.
for all your hard work.
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[SIZE="3"][B][COLOR="Blue"][I][FONT="Lucida Sans Unicode"][/FONT]"YAWN"[/I][/COLOR][/B][/SIZE]-[COLOR="Red"][SIZE="2"]In memory of a friend.[/SIZE][/COLOR] avatar by grillman. patent pending. :mad2::becky: |
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Thanks from: ---> |
06-26-2011, 02:52 PM | #2 |
Quintessential Chatty Farker
Join Date: 09-14-05
Location: Vernon, Connecticut
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I second that. No judges, no contest.
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Guy (Pitmaster) BBQ Team: Lawn Guyland Smokers Stupidity for Dummies …because sometimes, you just can’t dumb it down enough… |
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06-26-2011, 04:51 PM | #3 |
Quintessential Chatty Farker
Join Date: 11-12-06
Location: Des Moines, Iowa
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Aw shucks, t'weren't nothin' . (rubs toe in dirt mod)
Seriously, I appreciate your thought and you are very welcome.
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Dave Compton KCBS MasterCBJ # 22569 Member of the 100+ Contest Club Judge Number 6 competition BBQ team Possibly the only judge ever to get an award from a bunch of cooks UDS 075 UCB WSM and a bunch of other stuff. |
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Thanks from:---> |
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