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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-04-2020, 06:53 PM | #1 |
Full Fledged Farker
Join Date: 05-20-20
Location: Miramar, FL
Name/Nickname : Daniel
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Prime Picanha oh my!
Just got done with this. Primo working overtime today! Prime Picanha (sirloin cap) with homemade chimichurri, grilled corn, and grilled sweet potato wedges with spicy ketchup. Ketchup has horseradish, hot sauce and Worcestershire. Used Some of my rib rub on the wedges.
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Love to cook, live to eat. Primo XL, Weber 22”, Hunsaker Orange garbage can.... Last edited by rovster; 07-11-2020 at 07:51 PM.. |
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Thanks from: ---> |
06-04-2020, 06:55 PM | #2 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Ooh, that looks like a great dinner!
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Hardware - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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06-04-2020, 06:57 PM | #3 |
Quintessential Chatty Farker
Join Date: 06-08-12
Location: Columbia, TN
Name/Nickname : Robb
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Looks fantastic! How did you cook the Picahna?
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MAK 3 Star — Camp Chef FTG 900 — 26.75 Weber kettle — Weber Q3200 Follower of Jesus, Husband of 1, Father of 9, Lover of people "Ya don't win friends with salad!" Come follow my adventures on Instagram: @rwaltersbbq |
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06-04-2020, 06:59 PM | #4 |
is One Chatty Farker
Join Date: 01-24-17
Location: Virginia Beach, VA
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dang!
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Stainless Steel 30gal UDS, 22.5 Webber, Lang 36 |
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06-04-2020, 07:03 PM | #5 |
Full Fledged Farker
Join Date: 05-20-20
Location: Miramar, FL
Name/Nickname : Daniel
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Action shots...
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Love to cook, live to eat. Primo XL, Weber 22”, Hunsaker Orange garbage can.... Last edited by rovster; 07-11-2020 at 07:51 PM.. |
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Thanks from: ---> |
06-04-2020, 07:04 PM | #6 |
is one Smokin' Farker
Join Date: 03-22-20
Location: Pembroke,MA
Name/Nickname : Don
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I’d eat it
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06-04-2020, 07:06 PM | #7 |
Full Fledged Farker
Join Date: 05-20-20
Location: Miramar, FL
Name/Nickname : Daniel
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Sliced into steaks with grain about 1” thick. Dry brine with salt then a sprinkle of garlic powder and black pepper right before throw on grill. Indirect heat for about 10 min and blast on the cast iron grate. Pull at 125ish. Slice crosswise to serve. Top with chimichurri....delicious!
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Love to cook, live to eat. Primo XL, Weber 22”, Hunsaker Orange garbage can.... |
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06-04-2020, 07:36 PM | #8 |
is one Smokin' Farker
Join Date: 02-02-11
Location: The Rehab Riviera, CA
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Nice! Mind sharing your Chimichurri recipe!
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Ubi fumus, ibi ignis |
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06-04-2020, 07:49 PM | #9 |
Babbling Farker
Join Date: 07-18-17
Location: The Great State of Confusion
Name/Nickname : Greg
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A very nice cook.
And also interested in the chimichurri, thanks.
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Money for nothing and your chicks rotisserie… Everybody must get “Blackstoned”… Don’t bogart that point, my friend... Bar-B-Que ain’t air pollution… |
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06-04-2020, 07:52 PM | #10 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Nice plate!
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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06-04-2020, 08:10 PM | #11 |
Quintessential Chatty Farker
Join Date: 10-24-15
Location: South Jersey Pine Barrens
Name/Nickname : John
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Killer!
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John Assassin 24 XL BGE Weber Kettle with rotisserie and Vortex Ooni 3 Pizza Oven AMNPS |
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06-04-2020, 08:24 PM | #12 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Yes, yes and yes,perfect plate
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06-04-2020, 09:59 PM | #13 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Interior of the meat is cooked prefect but I'm drooling on the exterior appearance. Nicely done!
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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06-04-2020, 11:35 PM | #14 |
Full Fledged Farker
Join Date: 03-11-20
Location: San Jose CA
Name/Nickname : Chuck
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Agreed - beautiful crust. Garlic and black pepper only? WOW!
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MAK 2 Star, WSM 18.5, Weber Summit S-670 gasser |
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06-05-2020, 06:12 AM | #15 |
Babbling Farker
Join Date: 03-06-10
Location: kentucky
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Nicely done
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Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's |
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