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| Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT. |
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08-18-2018, 01:40 PM
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#1 |
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Wandering around with a bag of matchlight, looking for a match.
Join Date: 08-06-18
Location: Neenah, WI
Name/Nickname : Greg
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New Guy - Wisconsin
My name is Greg and I live in Neenah, WI about 45 minutes south of Green Bay. I have been smoking/grilling meats for 15-20 years but started dabbling in competitions a few years ago on a Traeger Pro 34.
Bought a Yoder YS640 on a competition cart this week to step up my game before my next competition in a few weeks. Looking forward to improving my skills and getting new ideas from this site..
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Yoder YS640, Traeger Pro Series 34, Blackstone 36”, Weber Genesis |
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08-18-2018, 02:00 PM
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#2 |
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somebody shut me the fark up.
  
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome to the forum!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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08-18-2018, 02:10 PM
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#3 |
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Babbling Farker
Join Date: 12-05-14
Location: Greenville, SC
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Welcome from SC. I'm sure you will enjoy this great site. There are a lot of good folks here who are always eager to share their recipes, ideas, tips or whatever you need. All you need to do is ask away and keep on reading.
Good luck and Good smoking.
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24"x48" Bell Fab offset 22" Weber Premium Kettle Char-Grill gasser |
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08-18-2018, 04:41 PM
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#4 |
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somebody shut me the fark up.
 Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Welcome to the forum from Victoria, Aust.
Nice friendly bunch here that are very sharing with information. Enjoy your time here, I sure have
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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08-19-2018, 03:22 PM
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#5 |
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Got Wood.
Join Date: 03-22-18
Location: Louisburg KS
Name/Nickname : Aaron
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Welcome - Good Luck!
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08-19-2018, 03:35 PM
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#6 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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08-19-2018, 09:11 PM
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#7 |
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somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Welcome to the forum from sunny SE Arizona.
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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08-20-2018, 05:27 AM
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#8 |
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somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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Welcome aboard Greg, glad to have you as a fellow Brethren here.
I hope to see you in the Q-Talk forum soon. You'll find help on almost every topic from cooking your first Pork Butt to curing and smoking your own ham and bacon. If you can't find the topic you need help with, or have questions about, just start a new thread in "Q-Talk". There are many people with years of experience that are willing to answer your questions and guide you in the right direction. |
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