Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk > BBQ Brethren Throwdowns


BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.

Thread Tools
Old 12-18-2017, 06:27 PM   #31
Full Fledged Farker
Join Date: 09-27-17
Location: Grand Prairie, Tx

Please accept this as my entry. A bit nervous as this is my first throwdown.

Cook thread here :

The website that has the video I've been wanting to try for over a year:

And finally, the end product

BeardedBassGuy is offline   Reply With Quote

Old 12-18-2017, 07:45 PM   #32
Babbling Farker

LYU370's Avatar
Join Date: 05-28-14
Location: Streamwood, IL

Originally Posted by BeardedBassGuy View Post
Please accept this as my entry. A bit nervous as this is my first throwdown.

Cook thread here :

The website that has the video I've been wanting to try for over a year:

And finally, the end product

Looks pretty damned good from here. You sure it's your first throwdown?

FEC100 - Big Joe - Saber 500 Gasser
LYU370 is offline   Reply With Quote
Thanks from:--->
Old 12-19-2017, 10:14 PM   #33
Babbling Farker

Stlsportster's Avatar
Join Date: 08-09-16
Location: STL
Name/Nickname : Joel

Here is my entry. Candied Smoked Hasselback Salami.

Cook Thread.

YouTube Video

Entry photo

Lang 36 Deluxe, Pit Barrel Cooker, Weber MasterTouch, Blackstone 36 Griddle, Traeger Junior (retired), Char-Broil Gasser, Thermopop Red, Fireboard

Please consider a subscription!

Brisket is sacred, don't **** with brisket!

On a foggy day with stick burners in front of businesses and at houses burping Mesquite, Pecan, and Oak- the thin blue laying hazily near the ground- outstanding. - 16Adams
Stlsportster is offline   Reply With Quote
Old 12-20-2017, 06:59 PM   #34
On the road to being a farker
Join Date: 04-05-12
Location: Navarre,Fl

My fav YouTube cooking show is almazon kitchen, but for obvious reason heck naw! Been watching Asia at home series on YouTube lately so fired up the kettle and the gas burner for cook. Did fried rice and was thinking how to introduce BBQ to it so, I marinated some chicken wings and Korean ribs in sprite, soy sauce, sesame oil,lots of garlic and a couple of diced lemons and limes in each marinade ziplock bag overnight. I followed her fried rice recipe and then made her general tso sauce and basted wings and ribs the whole time with it! Pretty tasty, only thing I would change is I'd have tossed wings in tso sauce at the end in wok so they would be stickier! Fried rice was cooked in wok over gas burner outside. Please use plated pic as entry
Attached Images
File Type: jpg IMG_0484.jpg (72.6 KB, 75 views)
File Type: jpg IMG_0486.jpg (108.3 KB, 73 views)
File Type: jpg IMG_0487.jpg (91.6 KB, 239 views)
NavarreQ is offline   Reply With Quote
Thanks from: --->
Old 12-21-2017, 06:32 AM   #35
is one Smokin' Farker
Join Date: 05-09-16
Location: Ohio

That tenda rub will help you break in a new baseball glove and those new hard to put on shoes just a little bit goes a long way and that's not all they are 3 dollars for 1 jar but if you order 2 jars we will only charge you 6 dollars plus separate handling fees so get yours today before they are all gone you will be glad you did
bucko is offline   Reply With Quote
Old 12-26-2017, 01:42 PM   #36
Babbling Farker

Shagdog's Avatar
Join Date: 07-01-13
Location: Grayslake, IL

That's a wrap! Poll coming soon

Come Join the fun in the Throwdowns!

Shirley Fabrication 24x70 Trailer - UDS - Weber Kettle - WGA - Fire Pit Rotisserie - Shirley-Shagstone Griddle/Wok Cart - Carson Rodizio

2016 Official BBQ Brethren Ribeye Master

Shagdog is online now   Reply With Quote

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.

All times are GMT -5. The time now is 11:52 PM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2019, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts