Outdoor Cooking Shelter .... iso ideas - Page 2

morningwoodbbq · 11-11-2019, 08:44 AM

This is in the plans for me too. Something like 14x20. Put in some cement footings. Have it be a slanted roof, like a lean-to. Roll-down windbreaks or something. Electrical to run temp gizmos and have lighting out there.

Like so:

SirPorkaLot · 11-11-2019, 10:08 AM

Quote:

Originally Posted by morningwoodbbq

This is in the plans for me too. Something like 14x20. Put in some cement footings. Have it be a slanted roof, like a lean-to. Roll-down windbreaks or something. Electrical to run temp gizmos and have lighting out there.

Like so:

This is what I’m thinking, maybe just a tad bigger

SirPorkaLot · 11-11-2019, 10:09 AM

Quote:

Originally Posted by AussieMatt

Maaate, that's about 20 minutes away from me!

Awesome!

Smokin D@wg@77 · 11-11-2019, 10:17 AM

The BBQ shack.jpg

Sunny fla though , good basic design im thinking of adding some drop down curtains on the west side where sun is worst at end of day

kwas68 · 11-11-2019, 12:03 PM

Here's mine. I love my BBQ hut as it allows me to cook in all of the elements. I've got a 36" Blackstone griddle, Rec-Tec Bull pellet grill (RT300 shown in the picture), UDS and a Weber Performer under the roof. It is 14'x7'. It has a brick paver base.

pjtexas1 · 11-11-2019, 12:17 PM

Quote:

Originally Posted by WilliamKY

My next bbq investment will likely be one of those galvanized car ports. I can lay the gravel and rent a tamper. I just don't know the size yet. It will be for my Shirley and a woodpile so I think 12'x15' should work. I'm actually obsessing over this.

I did the whole metal garage on a slab with front and back 10x9 garage doors. It's 12x18 and not really big enough for all my bbq stuff. I guess if you only have the shirley and wood pile it should be plenty big enough.

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pjtexas1 · 11-11-2019, 12:19 PM

Quote:

Originally Posted by BBQ Freak

I did the metal carport but thinking of adding fold down wood for winter .

I'm guessing the anchors hold pretty good. I was afraid the right size wind would try to carry mine away. Any issue with yours?

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Mikhail · 11-11-2019, 01:34 PM

Quote:

Originally Posted by SirPorkaLot

Midwest bash - Ohio edition!!

Heck, yes!

Glad to see more Brethren coming my way. For what you paid for a house in CA you will be able to afford your own zip code here.

Lynn Dollar · 11-11-2019, 02:09 PM

Tough for me to figure out how to navigate ... put Pinterest has thousands of ideas for outdoor kitchens or cookshacks.

WilliamKY · 11-11-2019, 02:52 PM

Quote:

Originally Posted by pjtexas1

I did the whole metal garage on a slab with front and back 10x9 garage doors. It's 12x18 and not really big enough for all my bbq stuff. I guess if you only have the shirley and wood pile it should be plenty big enough.

Sent from my SM-G955U using Tapatalk

Yeah just the Shirley, rick of wood and maybe a picnic table. My other stuff has a corner in the garage.

Smoke Dawg · 11-11-2019, 07:48 PM

Good luck John.

Just moved to Montana and we get snow blowing in all directions, The house I bought in July has a nice covered deck out back but the snow blows in so I will be looking to build this spring / summer myself.

Hoss · 11-11-2019, 09:24 PM

I suggest large,1.5-2' square concrete pavers for a base.If you have a grease spill,you can flip them,if you have another grease spill you can replace them,cheaply.I am in the process of building one now.I have spent my last day walking on gravel and rock while cooking.

JWACKS · 11-12-2019, 05:20 PM

Quote:

Originally Posted by SirPorkaLot

Midwest bash - Ohio edition!!

Do we have a date yet?
I'm in!

Mark · 11-12-2019, 05:32 PM

Started back in 2011. 50 some pages. Starts here:

https://www.bbq-brethren.com/forum/s...53&postcount=1

Kmm · 11-12-2019, 06:43 PM

You are going to be in a climate of extremes! Spring generally brings mud that will make each month feel like it is 90 days long! If you can afford it, a sturdy concrete floor is more than a “nice” thing it the Midwest. If you are going to locate in a town, be sure to check the local building ordinances....some can be rather oppressive when it comes to outbuildings.

11-11-2019, 08:44 AM	#16
morningwoodbbq On the road to being a farker Join Date: 11-16-18 Location: Brockton MA, Name/Nickname : Pete	This is in the plans for me too. Something like 14x20. Put in some cement footings. Have it be a slanted roof, like a lean-to. Roll-down windbreaks or something. Electrical to run temp gizmos and have lighting out there. Like so: __________________ MMS G20 --- 18" WSM --- Oklahoma Joe Highland Reverse Flow

11-11-2019, 07:48 PM	#26
Smoke Dawg Quintessential Chatty Farker Join Date: 06-22-13 Location: Montana Name/Nickname : IMF	Good luck John. Just moved to Montana and we get snow blowing in all directions, The house I bought in July has a nice covered deck out back but the snow blows in so I will be looking to build this spring / summer myself. __________________ A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion IMBAS Certified Moink Baller

11-12-2019, 05:32 PM	#29
Mark somebody shut me the fark up. Join Date: 08-13-03 Location: St. Peters MO	The ultimate show your BBQ area thread Started back in 2011. 50 some pages. Starts here: https://www.bbq-brethren.com/forum/s...53&postcount=1 __________________ Dr. Mark (STL) Ph.D. (honorary) Bovine $hitology A thin line separates paranoia from an acute understanding of reality.

11-11-2019, 10:17 AM	#19
Smokin D@wg@77 Knows what a fatty is. Join Date: 10-02-19 Location: Plant City Name/Nickname : Jason	The BBQ shack.jpg Sunny fla though , good basic design im thinking of adding some drop down curtains on the west side where sun is worst at end of day

11-11-2019, 02:09 PM	#24
Lynn Dollar On the road to being a farker Join Date: 01-19-18 Location: Oklahoma City Name/Nickname : Lynn	Tough for me to figure out how to navigate ... put Pinterest has thousands of ideas for outdoor kitchens or cookshacks.

11-11-2019, 09:24 PM	#27
Hoss Babbling Farker Join Date: 12-31-09 Location: Hernando,MS	I suggest large,1.5-2' square concrete pavers for a base.If you have a grease spill,you can flip them,if you have another grease spill you can replace them,cheaply.I am in the process of building one now.I have spent my last day walking on gravel and rock while cooking.

11-12-2019, 06:43 PM	#30
Kmm On the road to being a farker Join Date: 04-30-16 Location: Varna,il	You are going to be in a climate of extremes! Spring generally brings mud that will make each month feel like it is 90 days long! If you can afford it, a sturdy concrete floor is more than a “nice” thing it the Midwest. If you are going to locate in a town, be sure to check the local building ordinances....some can be rather oppressive when it comes to outbuildings.