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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-20-2015, 08:01 PM | #1 |
is One Chatty Farker
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
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Beef-love Basted, Reverse Seared Tomahawk.
The hubs has been wanting one of these silly things for a while so I thought I'd be nice and get him one.
I dry brined it for about an hour. Made some beef love and used my espresso steak rub. Set up the new weber (using RO) in a mini snake with some hickory and cherry chunks. Gently smoked until the IT hit 110. Pulled it to rest while I cranked up the gasser and seared this crazy thing off. Tomahawks have the wow factor but are just uncircumcised ribeyes. If I was having a dinner party I'd be tempted to get a half rack and then cut the chops off at serving....but I'd have to get a bigger table lol Thanks for lookin! Don't forget: beef love will save the world! . |
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08-20-2015, 08:04 PM | #2 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Beats my Vegemite sandwich,
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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08-20-2015, 08:06 PM | #3 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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08-20-2015, 08:14 PM | #4 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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That is a fine steak!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest Purple Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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08-20-2015, 08:20 PM | #5 |
Is lookin for wood to cook with.
Join Date: 10-22-09
Location: Hollister, MO
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I like the presentation, and I bet it tasted great
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08-20-2015, 08:30 PM | #6 |
Quintessential Chatty Farker
Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF
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Got pork butts coming off but I want Beef Love!
I thought you just grabbed that bone like a handle and go to town on it! No knife, no fork, Just Beef! It does look mighty fine!
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A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with! More stuff for Cutting, Grinding, Stuffing, Canning and so on! Double down Zero Club Champion Only Brethren to win a TD with all the votes! IMBAS Certified Moink Baller |
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08-20-2015, 08:57 PM | #7 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Your husband is a lucky man.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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08-20-2015, 09:17 PM | #8 |
Babbling Farker
Join Date: 07-16-14
Location: Central, NJ
Name/Nickname : John
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Just awesomeness!!
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08-20-2015, 10:16 PM | #9 | |
is One Chatty Farker
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
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You've been tomahawked!
Quote:
While it's tempting to go all primal and tear into it, I just sliced. But I was running around the house chasing the hubs and dogs yelling "you've been tomahawked!" Kinda like this: |
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08-21-2015, 12:32 AM | #10 |
is One Chatty Farker
Join Date: 03-03-07
Location: Jonesboro Arkansas
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Impressive
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Cliff Triple 5 Competition BBQ Formerly know as : Metro Appliances and More Cooking Team |
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08-21-2015, 03:49 AM | #11 |
is one Smokin' Farker
Join Date: 01-04-15
Location: Japan
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Your husband is lucky. By the way does your husband bbq?
Yours looking good. |
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08-21-2015, 06:14 AM | #12 |
Got rid of the matchlight.
Join Date: 08-19-15
Location: Mooresville, NC
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Wowwww! Looks fantastic!
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08-21-2015, 07:54 AM | #13 |
Quintessential Chatty Farker
Join Date: 05-29-08
Location: LaFayette, GA
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Very nicely cooked steak. Beautiful!
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Lone Star Grillz mini insulated cabinet.Lonestar Grillz 20x42 offset. Broil King Baron Gasser, Vortex and Slow & Sear Plus, Weber 26" Original Premium, Weber Smoky Joe, Cajun Fryer 8-1/2 & 4 Gallon, The Big Easy oil-less fryer, BBQ Guru CyberQ Cloud, BBQ Guru DigiQ DX2, Thermoworks Smoke, Maverick XR-50 |
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08-21-2015, 08:10 AM | #14 |
somebody shut me the fark up.
Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
Name/Nickname : Scott/Mongo
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Outta sight MRH...
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Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop Zero Club Member qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought... (\__/) (='.'=) Avatar by Chalupa (")_(")
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08-21-2015, 11:34 AM | #15 |
is One Chatty Farker
Join Date: 04-17-15
Location: Keyport, NJ...via Soulard,MO via Missouri farmland
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Tags |
beef love, go big or go home, reverse sear, silly, Tomahawk |
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