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Old 07-11-2020, 07:53 PM   #1
LYU370
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Default The Pueblo Slopper

Going through my Google News feed yesterday and up pops a story about the Pueblo Slopper. The Pueblo Slopper is a burger you’ll need a knife, fork, and spoon for, well I'm intrigued now. And there is a Burger throwdown going on. Come join us, have some fun cooking and a chance to win some great rubs.

So what is a slopper? A Cheeseburger covered with green chile sauce. Seems it was invented in the 1950's in Pueblo Colorado. Some versions serve it open faced, some have the top bun, some add various other sides. Lettuce, tomatoes, fries, all have cheese, all have chopped onions all are smothered in green chili. I'M IN!

Pulled a package of CSR's and Hatch chiles out of the deep freeze to make the green chili. I loosely followed this recipe for the chili. I guess mine will technically be a Hatch Slopper.



Diced it up, onions, 1 lb of hatch chiles diced up...









Into the hot tub they go for a few hours...



Cooked up a couple of 8oz. burger patties on the grill. Seasoned up with some Tatonka Dust.





Figured I'd toast up the bun on both sides so it would hold up to the chili a little better.



It's normally served in a bowl, but I don't have any shallow bowls, so on to a plate it goes to show it off...









Don't know what a real Slopper tastes like, but if it's anything like this... DAYUM...

BTW, you do in fact need a spoon... Thanks for looking.
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Old 07-11-2020, 08:00 PM   #2
rovster
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Dayum that looks goooood!!
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Old 07-11-2020, 08:19 PM   #3
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A lot of work went into that,looks Good
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Old 07-11-2020, 08:22 PM   #4
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Amen
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Old 07-11-2020, 08:32 PM   #5
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Andy,

Come on man... I'm 20 minutes away! I'd wear a hazmat suit to eat that if you're worried

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Old 07-11-2020, 08:45 PM   #6
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Ya know what?

I don’t give a rats arse what ya call it...


I WANT IT!!!
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Old 07-11-2020, 09:09 PM   #7
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Oh man...that looks tasty seems like the perfect meal to sop up the bad decisions of the night prior.
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Old 07-11-2020, 09:17 PM   #8
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Quote:
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Old 07-11-2020, 09:32 PM   #9
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Quote:
Originally Posted by BGEChicago View Post
Andy,

Come on man... I'm 20 minutes away! I'd wear a hazmat suit to eat that if you're worried

Thanks,
Greg
Wow my mouth is watering for ya Greg. 20 min. follow your nose Awesome looking burger! I love green chilies
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Old 07-11-2020, 10:08 PM   #10
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Ready to dig in
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Old 07-11-2020, 10:12 PM   #11
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Love every ingredient that went into this cook Andy.
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Old 07-11-2020, 10:50 PM   #12
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Mighty delish looking!

WoW!
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Old 07-11-2020, 10:58 PM   #13
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I too saw that same article and said to myself,"damn Hoss,you need to make this". Your version looks delicious.
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Old 07-11-2020, 11:18 PM   #14
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Had a big ribeye for supper, but wish I had one of those instead. That looks dang good.
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Old 07-12-2020, 12:43 AM   #15
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Quote:
Originally Posted by jzadski View Post
Wow my mouth is watering for ya Greg. 20 min. follow your nose Awesome looking burger! I love green chilies
Ha Ha.. I think we're in a new phase with all the PPE.... My next door neighbor is 90, her husband passed a few years ago... when I see her she always threatens to steal food off my cooker because of the smell... Last week I cooked a brisket, collards and baked potato. I made her a plate, set it on her doorstep then rang the bell and run... Funny, last time I did this it wasn't brisket Anyway, the next day she rang my doorbell and when I answered it was my clean dishes and only what I can describe as the best slice of apple pie I have ever had.... I guess you really can make lemonade out of lemons

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