A poor man's Blackstone

Lighter-Fluid

is one Smokin' Farker
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The wife asked if we could have hamburger steaks and onions cooked in the electric skillet if she brought ground beef home. We have my Grandmother's old electric skillet, no writing left on it, very well seasoned, Fresh ground chuck with SPG mixed in, let's try the last of the Oakridge Carne Crosta?
 

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Great looking burgers. I think you need to add a few more onions.

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I could go for some of that. Looks great. I have not had skillet fried burgers in quite some time since I started grilling them. Guess I need to get the cast iron skillet out and do some again.
Thanks for posting.
 
Very nice. I love my cast iron plate for searing my burgers. Creates a great crust and sears in all the juices.
 
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