1st Ribs and pulled pork!!

Ayvatr · Jun 23, 2017

Nice job on everything! :thumb:

Bobbyd113 · Jun 23, 2017

Macky said:
Did you sauce those ribs after or is that how they came off? They look wet and delicious. Nicely done!

Sauced them 20 minutes before i pulled them off!

Bobbyd113 · Jun 23, 2017

Yendor said:
How did it taste? It looks fantastic, by the way.

I'm still contemplating one of those big pellet poopers. Thanks for sharing your cook, you're doing great!

Flavor was incredible and with a computer temp control for the main grill keeping the box temp was a breeze i just need to put a baffle between the main grill and the smoke box because the rack straight out from the exhaust holes is almost 75 degrees hotter so things there got a little overdone

Bobbyd113 · Jun 23, 2017

Am I the only one who like ribs better Cold the next day?? YUM!

cowgirl · Jun 23, 2017

Looks great!

1st Ribs and pulled pork!!

Ayvatr

is one Smokin' Farker

Bobbyd113

Well-known member

Bobbyd113

Well-known member

Bobbyd113

Well-known member

cowgirl

somebody shut me the fark up.

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