5 hour smoked baby back ribs didn't remove membrane

westcoastmanz · 07-07-2019, 11:59 AM

Smoked ribs last night second time using the smoker since my daughter was born. 5 hours and 225 on a Weber Bullet. Very Happy with results.

SmokerKing · 07-07-2019, 12:48 PM

those don't look like baby backs too me

Shadowdog500 · 07-07-2019, 01:01 PM

They look great!

Stingerhook · 07-07-2019, 01:10 PM

Nice bones.

frankenfab · 07-07-2019, 01:11 PM

I never remove the membrane. It keeps juices in, and I like the crunchiness of it.

Good looking ribs.

Nuco59 · 07-07-2019, 03:45 PM

Strange looking BB's but....

Looks like dinner to me.

Getting back into it is a good thing (tm)

grats.

Denco · 07-07-2019, 04:29 PM

Looks great, but that had to be a big 'ol hog!

thirdeye · 07-07-2019, 04:46 PM

With that one shiner on the left they almost look kine beef back ribs.

boogiechillen · 07-07-2019, 11:54 PM

Quote:

Originally Posted by frankenfab

I never remove the membrane. It keeps juices in, and I like the crunchiness of it.

Good looking ribs.

Thought I was weird for liking the texture of the membrane.

ChrisBarb · 07-08-2019, 06:28 AM

I have stopped removing the membrane, also.

RCAlan · 07-08-2019, 06:40 AM

Maybe those bb’s came from Hogzilla... IDK. Great looking Spar..s opps bb’s and I hope You and yours enjoyed them very much. Great cook.

JWFokker · 07-09-2019, 07:54 PM

Those have to be baby backs or that plate is enormous.

BRBBQ · 07-10-2019, 08:03 PM

Looks great

lastmajordude · 07-10-2019, 08:34 PM

woof!!!!!

westcoastmanz · 07-15-2019, 12:19 AM

So, I'm in SoCal and the butcher said porkback and baby back or the same thing(idk??). These are "porkback ribs"

07-07-2019, 01:01 PM	#3
Shadowdog500 is Blowin Smoke! Join Date: 06-18-12 Location: Down the Shore!!!	They look great! __________________ WSM 18 & 22, Performer 22, Genesis 330, Smokey Joe, Q100, Daniel Boone

07-07-2019, 01:10 PM	#4
Stingerhook somebody shut me the fark up. Join Date: 02-13-12 Location: SE Florida Name/Nickname : Marty	Nice bones. __________________ Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.

07-07-2019, 01:11 PM	#5
frankenfab Take a breath! Join Date: 08-23-14 Location: in the woods Name/Nickname : Franklin	I never remove the membrane. It keeps juices in, and I like the crunchiness of it. Good looking ribs. __________________ Original PK--rectangular PKGO 22.5" Weber Kettle

07-07-2019, 03:45 PM	#6
Nuco59 Babbling Farker Join Date: 08-18-13 Location: Texas	Strange looking BB's but.... Looks like dinner to me. Getting back into it is a good thing (tm) grats. __________________ I started out with nothing and I got most of it left.

07-07-2019, 04:46 PM	#8
thirdeye somebody shut me the fark up. Join Date: 01-14-06 Location: At home on the range in Wyoming	With that one shiner on the left they almost look kine beef back ribs. __________________ ~thirdeye~ I Play With Fire and Smoke *Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC* Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln

07-07-2019, 12:48 PM	#2
SmokerKing is Blowin Smoke! Join Date: 09-07-10 Location: Sunny AZ	those don't look like baby backs too me

07-07-2019, 04:29 PM	#7
Denco Found some matches. Join Date: 01-31-19 Location: Lewisville, Tx. 75057 Name/Nickname : Larry	Looks great, but that had to be a big 'ol hog!

07-08-2019, 06:28 AM	#10
ChrisBarb is one Smokin' Farker Join Date: 09-08-16 Location: Melrose, MA	I have stopped removing the membrane, also. __________________ Weber WSM 22.5, Broil King Regal S490 Pro, Weber Kettle,

07-08-2019, 06:40 AM	#11
RCAlan Full Fledged Farker Join Date: 12-10-18 Location: SoCal Name/Nickname : RCAlan	Maybe those bb’s came from Hogzilla... IDK. Great looking Spar..s opps bb’s and I hope You and yours enjoyed them very much. Great cook. __________________ Char-Griller 980 GF… Pellet Pro Austin XL and a few more mods... In SoCal and Always... Semper Fi

07-09-2019, 07:54 PM	#12
JWFokker Full Fledged Farker Join Date: 02-13-19 Location: Innawoods Name/Nickname : Anon	Those have to be baby backs or that plate is enormous.

07-10-2019, 08:03 PM	#13
BRBBQ Babbling Farker Join Date: 06-05-08 Location: Council Bluffs, Iowa	Looks great __________________ Stumps XL Baby/UDS

07-10-2019, 08:34 PM	#14
lastmajordude is Blowin Smoke! Join Date: 03-11-12 Location: The "Poah" side of Madison Co. Mississippi Name/Nickname : Dude	woof!!!!! __________________ Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum. "When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude

07-15-2019, 12:19 AM	#15
westcoastmanz Found some matches. Join Date: 07-16-17 Location: Mission Viejo,CA	So, I'm in SoCal and the butcher said porkback and baby back or the same thing(idk??). These are "porkback ribs"