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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-05-2007, 10:18 PM
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#1 |
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somebody shut me the fark up.
   
Join Date: 01-14-06
Location: At home on the range in Wyoming
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Chicken Fried Bacon .. Man-O-Man
As long as we are giving the bacon a workout around here... check out this video from a restaurant in Texas featuring ... Chicken Fried Bacon. I hate to admit it, but it looks good.
http://www.youtube.com/watch?v=ZfbTO0GlONU Hey Joe maybe this is worth a test run at your place ... along with the Pig Candy???
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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02-05-2007, 10:26 PM
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#2 |
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is one Smokin' Farker
Join Date: 12-29-06
Location: Northeast, GA
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YES SIR!!
I watched that the other day, and I just may have to give that a try. :)
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Large Big Green Egg Sunbeam 340 gasser Weber 22.5" One-Touch Gold Weber Smokey Joe Platinum Weber Smokey Joe Silver Weber Q 120 |
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02-05-2007, 10:27 PM
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#3 |
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is One Chatty Farker
Join Date: 10-11-06
Location: Huntington Beach California
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Where the hell is Snook Texas?
Dat one old dude that was smokin his cigarettes and eatin his chicken fried bacon looked my grand dad.
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Sidartha translated: Every wish fullfilled Keiki Kai UDS(Norco II) WSM Webber Kettle True stainless kegerator w/cheap 1/2 barrel 10'6 EC single fin 10' Minchington 2-1 set up |
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02-05-2007, 10:36 PM
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#4 | |
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is one Smokin' Farker
Join Date: 10-21-06
Location: Odessa WEST TEXAS
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Quote:
 !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! ! THat may be the most amazing thing I've ever seen!!!!!!!!!!!!!!!!!!!!!!!! I used to love to watch Texas Country Reporter! MAn I miss Texas !!!!!! Fin , Snook ,Texas is right smack dab in between Brenham and College Station.... God's country!!!
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[B]John,[/B] [B][B]Texas Legend -Ok, At least I used to own it !![/B][/B] [B][B]SmokeMaster [/B] [/B][B]Lyfe Tyme off set trailer[/B] [B]55 gal drum/Texas Hibachi [/B] [B]55 gal drum/ offset smoker[/B] [B][I][U]Jesus Loves Barbecue[/U][/I][/B] |
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02-05-2007, 11:53 PM
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#5 |
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is One Chatty Farker
Join Date: 01-27-05
Location: Lakeland, FL
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I didn't realize that it was something new. My mom used to make fired bacon from time to time. Just never thought of making it with sawmill gravy. She'd just take thick sliced bacon, flour it up and fry it. The best was the thick sliced with the rind still on it.
Man, I'd forgotten about that until this post. Quite a few years of my life have passed since the last time I've had any. May have to make some up this weekend.
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JTMcD. We sleep peaceful in our beds because Rough Men stand ready in the night to visit violence upon those who would do us harm.......G. Orwell Brinkman Smoke King Deluxe, The Famous StudeDera, Weber Smokey Joe Gold and Platinum, Brinkman Professional Grill, Brinkman ECB and 2 Weber Smoky Mountians |
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02-06-2007, 02:10 AM
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#6 |
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Babbling Farker
Join Date: 10-25-06
Location: Madrid, IA
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Did anyone read the posts below? Some stupid vegan complaining about having to pay for heath care because the people will have heart disease.
The best reply to the vegan was if the food won't get you the cancer will. Linda McCarthy mod.
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Bryan, Team: Pyle's BBQ Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM Μολὼν λαβέ |
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02-06-2007, 02:29 AM
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#7 |
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Full Fledged Farker
Join Date: 07-18-06
Location: West Babylon, NY (long Island)
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Two things happened to me while watching that video. I started to salivate, then I felt an artery explode.
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Killer Of Threads  WSM w\ Stoker Char-Broil Silver Smoker Smokey Joe Gold Weber Kettle (18 in.) Kingsford Kettle (it came w\ the house) Kenmore Gasser (I've grown tired of being a charcoal purest) |
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02-06-2007, 03:22 AM
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#8 |
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somebody shut me the fark up.
 
Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
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Another reason to be proud ya live in Texas!
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The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa " . . . which includes frognot, who is a SoCal Pharker by now" gtr |
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02-06-2007, 07:03 AM
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#9 |
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is One Chatty Farker
Join Date: 10-20-05
Location: mn
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I will have that as soon as I get to the store and pick some Country Fried Chicken Mix and my prescription for Lipitor!!!!!
PARTY!!!!!!!!! Smoke On!!!!!
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Smoke On!!!!!! [URL="http://www.kickassbbq.com"]www.kickassbbq.com[/URL] |
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02-06-2007, 07:07 AM
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#10 | |
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Babbling Farker
Join Date: 02-19-06
Location: Kansas City
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Quote:
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Andy /Smoke on Wheels Competition BBQ - www.smokeonwheels.com |
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02-06-2007, 07:40 AM
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#11 |
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Babbling Farker
Join Date: 07-07-06
Location: Osage City, Kansas
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An artery hardened while watching that but it feels so good.
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www.facebook.com/BarkinDawgsBBQCatering |
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02-06-2007, 07:48 AM
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#12 |
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is One Chatty Farker
Join Date: 09-10-06
Location: Fort Worth, TX
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Snook = Cardiac Capitol of Texas......
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"Grilla in the Pits" "IMAGRILLA" There's plenty of room for all of God's creatures. Right next to the mashed potatoes. Brinkmann Model 6668 Gasser Hibachi Grill Stumps GF223 w/ Stoker assist ECB that wins the $ Weber One-Touch Gold 22-1/2" #3 Komono Large BGE w/ Stoker assist 55 gallon Drum Smoker Wood Crate Cold smoker w/ smoke injector No need for certification, I already know good BBQ! |
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02-06-2007, 08:13 AM
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#13 |
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somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
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There was an issue of Texas Monthly that had a feature on chicken fried foods. Ranged from steak, bacon, lobster, quail and a few others. I'll look for it online.
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Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD  Paddlin Pigs BBQ Ty |
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02-06-2007, 08:20 AM
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#14 |
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somebody shut me the fark up.
Join Date: 05-24-04
Location: Long Beach, CA
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Wouldn't that be even better it it was dipped in Bagna Cauda?
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Wait! Bigmista wrote a cookbook? Rec Tec RT-700 Bull Pitmaker Vault Remembering Scott |
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02-06-2007, 08:25 AM
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#15 | |
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somebody shut me the fark up.
Join Date: 07-21-04
Location: Keller, Texas
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Quote:
__________________
Med Spicewine-adopted 3/13/10 CL Score 2 Large BGEs(pimped out w/Thirdeye Eggcessories)-hatched 6/4/07 & 4/20/11 Med BGE-adopted 2/2/08 CL Score -SOLD Mini BGE-adopted 1/31/08 CL Score Traeger 075-adopted 12/3/11 CL Score Weber 1 touch CL Score Weber Spirit 500 CL Score Weber Smokey Joe Silver CL Score BLUE & RED Thermapens Klose 20x42-SOLD Paddlin Pigs BBQ Ty |
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