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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-17-2022, 07:40 AM   #1
16Adams
somebody shut me the fark up.

 
Join Date: 01-16-13
Location: USA
Default I'm not disappointed much

However, I may never purchase the product again. That's the thing about sausages, the precooked commercial sausage. I occasionally buy commercial sausage with cheese. I prefer no cheese in my sausage, and a bite through snappy casing. I'm always trying new to me but a constant offering comes from the walmart.
Great Value- Beef.....no cheese no peppers and every link I've had has been a perfectly easy chew. That was my last package of Great Value Beef sausage. Need to grab a couple more.

Last edited by 16Adams; 02-03-2022 at 07:21 PM..
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Old 01-17-2022, 08:08 AM   #2
SMOKE FREAK
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Location: McPherson Kansas
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I'll have to try it again. I kinda remember the texture being a bit mushy for my taste.
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Old 01-17-2022, 06:15 PM   #3
Nuco59
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Wife is bad about bringing in sausage with cheese in it- brats with cheese- hot dog with cheese. She means well but I'd really rather have a garlicky, jalapeno sausage that's never been close to cheese or knows cheese only by reputation.

I try not to go to Wally's- not an elitist- I just hate crowds- have to pick my window.

I may try to get there as the doors open (hah- 24hour store) - get my sausage and get the hell out before the thongs show up.
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Old 01-17-2022, 07:39 PM   #4
Aggie12
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What’s wrong with cheese in sausage? Love me some jalapeño cheddar sausage!
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Old 01-17-2022, 07:44 PM   #5
16Adams
somebody shut me the fark up.

 
Join Date: 01-16-13
Location: USA
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Quote:
Originally Posted by Aggie12 View Post
What’s wrong with cheese in sausage? Love me some jalapeño cheddar sausage!
Wrong? Nothing. I keep trying but keep liking no cheese.
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