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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-22-2018, 08:36 AM | #1 |
Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Michigan Carolina Smoked Chicken
Being a new member I figured I'd contribute by posting some pictures of a fine meal I made on Saturday; smoked chicken sandwich.
The day before I made a jar of tangy Carolina sauce. I started cook day by making Mayo dressing while the Kamado warmed up. Next, the chicken was rubbed and put on the "Joe". While the chicken cooked, I whipped up some home made cole slaw. Then, the chicken came off the grill and was pulled apart. Finally, I tossed a few pickles on a bun, added slaw, chicken, and that fantastic sauce and stuffed my face! This meal was amazing! The best part is I made enough leftovers to last me a day or two. Happy to share my mayo and slaw recipe if there is interest.
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | Last edited by RedKamado; 12-13-2021 at 10:56 AM.. |
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Thanks from: ---> |
07-22-2018, 09:08 AM | #2 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks delicious. Welcome to the forum!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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07-22-2018, 09:58 AM | #3 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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That 'bout looks good enough to eat!
I know I sure would. Nice to see you posting over in Q-Talk!
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[B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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07-22-2018, 09:59 AM | #4 |
is One Chatty Farker
Join Date: 09-05-05
Location: Holly, Michigan
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Definitely looks great!
Where about are you in Michigan? I live in Holly.
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Scott Rubbed, Smoked & Sauced BBQ Team Sponsored by Bars Leaks/Rislone Humphreys Battle Box Chargriller Akorn, Akorn Jr. Certified Moink Baller, CBJ# 53817 |
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Thanks from:---> |
07-22-2018, 10:29 AM | #5 |
Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Thanks for the kind words y'all.
Holly isnt to far from me. Im about 25 minutes west of Lansing, in fact, just about half way between Lansing and Grand Rapids.
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | |
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07-22-2018, 11:33 AM | #7 |
is Blowin Smoke!
Join Date: 12-12-16
Location: Vicksburg, MS.
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A man could hurt himself on that!
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07-22-2018, 12:11 PM | #8 |
is Blowin Smoke!
Join Date: 05-12-09
Location: Northern Michigan by the Pinkie
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Ya. Where are you located, roughly. I’m SW of traverse city
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Outlaw Smoker 26 x 60 Patio - Stick Burner 007 Drum - Stick Burner Large Big Green Egg - Lump Burner Weber 18” Jumbo Joe - Lump Burner Weber 26" - Lump Burner |
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07-22-2018, 01:12 PM | #9 |
Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Traverse City and that whole part of Michigan is nice! I have fond memories especially of Shorts brewery in Bellaire :)
Im about 25 minutes west of Lansing, in fact, just about half way between Lansing and Grand Rapids.
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | |
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Thanks from:---> |
07-22-2018, 01:14 PM | #10 |
somebody shut me the fark up.
Join Date: 10-24-15
Location: South Jersey Pine Barrens
Name/Nickname : John
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Some good eats right there.
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John Assassin 24 XL BGE Weber Kettle with rotisserie and Vortex Ooni 3 Pizza Oven AMNPS |
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07-23-2018, 10:50 AM | #11 |
Full Fledged Farker
Join Date: 04-08-14
Location: Woodhaven MI
Name/Nickname : Jeff
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Looks great from another Michigander.
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PBC, Chargriller Akorn, Weber Kettle, Char-Broiler Big Easy, Blackstone |
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07-23-2018, 07:24 PM | #14 | |
Knows what a fatty is.
Join Date: 07-15-18
Location: Michigan
Name/Nickname : Ale Barleyman
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Quote:
The kamado really keeps meat moist, and I had a water pan in there to ensure I didnt over cook it when I ramped up the temperature at the end of the cook. Came out great!
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Instagram:@PixelServed | Custom Shirley Fabrication 24x42 | KJ Classic II | |
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07-23-2018, 07:25 PM | #15 |
Babbling Farker
Join Date: 08-30-03
Location: Richmond, VA
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Great looking meal!
Memphis Elite Sent from my iPhone using Tapatalk Pro |
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Tags |
Carolina, chicken, coleslaw, dressing, Kamado, KAMADO JOE, mayo, sauce, Smoked Chicken |
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