Phubar
somebody shut me the fark up.
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Tonight chicken thighs,tomorrow nothing.
Have Phun all y'alls!
Have Phun all y'alls!
"Happy Phriday Pharkers,what's Smoking this Weekend?"
- Thread starter Phubar
- Start date
Curt.P
is one Smokin' Farker
Freezer diving this weekend. Not sure what it's going to be yet.
But it sure won't be fried ribeye again.
But it sure won't be fried ribeye again.
Tonight it's seared pork rib eyes and sirloins slow simmered in cream of mushroom soup. Tomorrow some jerk chicken thighs. Have a great weekend everyone.
BuffettFan
is Blowin Smoke!
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Happy Phryday Pholks!
Mrs is making phresh noodles phor chicken and noodles tonight.
Pheasant (Maybe it should be feasant phor this thread???) Hunting in the morning, so probably pheasant tomorrow night.
Jerk and Buffalo wings Sunday.
Have a great weekend!
Mrs is making phresh noodles phor chicken and noodles tonight.
Pheasant (Maybe it should be feasant phor this thread???) Hunting in the morning, so probably pheasant tomorrow night.
Jerk and Buffalo wings Sunday.
Have a great weekend!
- Joined
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Jerk Pork Belly Bites tonight.
Surrendering the cooks to my wife this weekend.
Have a great weekend, pholks! :-D
Surrendering the cooks to my wife this weekend.
Have a great weekend, pholks! :-D
ShadowDriver
somebody shut me the fark up.
Ribeye on the kettle tonight w/ baked sweet potato.
Tomorrow, I'll grill some tikka'd lamb for lamb tikka masala, some sort of veg or perhaps rice, cucumber raita, and banana samosas for desert.
Shrimp tacos on Sunday night.
From reading this thread, a whole bunch of folks are going to eat well this weekend!
Y'all please be safe and keep the thin blue rolling.
Tomorrow, I'll grill some tikka'd lamb for lamb tikka masala, some sort of veg or perhaps rice, cucumber raita, and banana samosas for desert.
Shrimp tacos on Sunday night.
From reading this thread, a whole bunch of folks are going to eat well this weekend!
Y'all please be safe and keep the thin blue rolling.
Nellie grabbed a pork loin, now what to do with it?
Tonight was a pizza dough fail. It was terrible.
Tomorrow is some phreezer diving.
Sunday is either a smoked or cast iron whole chicken pending the weather.
Happy weekend!
Tomorrow is some phreezer diving.
Sunday is either a smoked or cast iron whole chicken pending the weather.
Happy weekend!
I had popcorn tonight...Yeah popcorn...But it did have Naturiffic hot salt.
Tomorrow will probably be something weird. Not talking about it yet.
Sunday will be some Pasole. Pork is already smoked. Easy money.
Probably smoke a butt and nekkid fatty for future feasts.
Tomorrow will probably be something weird. Not talking about it yet.
Sunday will be some Pasole. Pork is already smoked. Easy money.
Probably smoke a butt and nekkid fatty for future feasts.
Last edited:
Rotisserie...Thin sliced for awesome sandwich meat...
shaddie
Is lookin for wood to cook with.
Barbacoa, al pastor and carnitas.
Inside of Gorditas from a local place. I can’t speak Spanish and sometimes have to use google translation to get the order right. This place is so good.
Inside of Gorditas from a local place. I can’t speak Spanish and sometimes have to use google translation to get the order right. This place is so good.
Hoss
Quintessential Chatty Farker
A slab of BB’s and a slab of spares and gonna try smoking a tri tip (smoke low and slow til it hits 120f,then sear)on the old junkyard offset.Still have not moved the Shirley home yet.Taking the BB’s and a pan of slaw and beans to an older lady that has been under the weather lately.Have a thin blue weekend y’all.
okiej
is Blowin Smoke!
Plan to grind some pork trimmings for sausage and I have some riblets I saw at the store for 1.75 I'll probably snack on. I'm busy, so no big cooks this weekend
ShadowDriver
somebody shut me the fark up.
I'm now checking travel times to Bruce's joint in Texas...
Yes, Bruce... those are the best places... especially when I'm the only gringo in the joint, and they truly humor me.
shaddie
Is lookin for wood to cook with.
BeePh cheeks tomorrow, cowgirl style. Gonna make some tortillas as well. Not sure what else.
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
sliding_billy
somebody shut me the fark up.
Happy Phriday, Pholks! Made some 1.5" thick top sirloin steaks that were "yellow tagged" for $4/lb already. That's probably it for the weekend.
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Did some Prime Rib steaks last night on the old Kenmore gasser, but nothing planned for the weekend.
Keep the Thin Blue Rolling Brethren!!
Keep the Thin Blue Rolling Brethren!!
