Breasts on the grill before the parade

B

Biloxidman

is One Chatty Farker
Joined
Nov 1, 2013
Messages
2,066
Reaction score
3...
Points
113
Location
Biloxi, MS
Mardi Gras parade tonite so something quick to bring.....chicken salad!

Smoked some skinless breasts at 250 with Dornac’s seasoning and Worcestershire for flavor. Will roughly chop, add mayo picked, s and pepper and dill pickles.

21d550838bbfd1b93b1321aa360c2036.jpg



Sent from my iPhone using Tapatalk
 
Thanks for showing off your breast they look great.
 
A little over-processed for my chicken salad tastes.
Ed
 
It was good! Rough chopped chicken, Blue Plate and dill pickles are all you need. Plus some smoke!
 
I'm a fan of chicken salad! Yers looks good!
Have ya ever chopped up the stuffed jalapenos...(I don't recollect what they are called here on the forum)...poppers or some chit.
Anyways...it's good.
A little deviled eggs goes well.

-D
 
Inthewoods said:
I'm a fan of chicken salad! Yers looks good!
Have ya ever chopped up the stuffed jalapenos...(I don't recollect what they are called here on the forum)...poppers or some chit.
Anyways...it's good.
A little deviled eggs goes well.

-D
Click to expand...

Haven’t tried that. Sounds good. Next time.
 
Looks good. Tell us a little about Dornac’s seasoning.


thanks.


Robert
 
You must log in or register to reply here.

Similar threads

cayenne
FIRST COOK on the new Offset Smoker!!! Pictures and comments...
2
Replies
22
Views
882
Bury Me In Smoke
B
O
New Years Throwdown Cook Thread - Gumbo
Replies
10
Views
1K
ericandcandi
E
16Adams
Border Wars- Invention of the Frito Pie
Replies
8
Views
648
4ever3
4ever3
L
Grilled Chicken Breasts on the Goldens' Cast Iron
Replies
2
Views
378
Stingerhook
Stingerhook
L
Grilled Chicken and Romaine on the Goldens'
Replies
9
Views
519
charcoalwilly
charcoalwilly
Back
Top