Bdsankey
Knows what a fatty is.
I am looking at replacing my RecTeq RT-590 with a Kamado style grill for my low-n-slow cooks as well as for my "direct heat" stuff like burgers/grilled chicken etc.
I have a flat top now (adding to sig shortly, been slacking) that does a large part of my cooking. I would like to get something that is quite large as it doesn't seem like there is a major downside as the Kamado's keep their heat extremely well. I do a low-n-slow 1-2 times a week and usually a hot and fast (burgers/chicken/steaks) 2-4 times a week as we love reverse seared steaks etc.
I cook for mainly my wife and I but we do entertain often.
I would be looking at the below (any others?):
1) Big Green Egg XL
2) Kamado Joe "Big Joe"
3) Primo XL
I have a flat top now (adding to sig shortly, been slacking) that does a large part of my cooking. I would like to get something that is quite large as it doesn't seem like there is a major downside as the Kamado's keep their heat extremely well. I do a low-n-slow 1-2 times a week and usually a hot and fast (burgers/chicken/steaks) 2-4 times a week as we love reverse seared steaks etc.
I cook for mainly my wife and I but we do entertain often.
I would be looking at the below (any others?):
1) Big Green Egg XL
2) Kamado Joe "Big Joe"
3) Primo XL