MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 06-25-2019, 01:03 PM   #1
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default Trophy Shot of my....

...brisket. There are awesome cooks and great photographers here at The Brethren. I almost felt like one of them, almost. It’s the blend of woods and a kiss of mesquite and a crazy good Choice Brisket. Only two ways off a high horse. Fall off or Knocked Off. Think Ill continue to hang with the advanced beginners. They know me there.
Happy Jack-The Who

Last edited by 16Adams; 08-02-2019 at 05:25 AM..
16Adams is online now   Reply With Quote


1 members found this post helpful.


Old 06-25-2019, 01:11 PM   #2
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
Default

Looks danged fine from here!
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Thanks from:--->
Old 06-25-2019, 01:53 PM   #3
Big George's BBQ
somebody shut me the fark up.


 
Big George's BBQ's Avatar
 
Join Date: 02-07-08
Location: Phoenixville, PA
Name/Nickname : George
Default

Great Trophy Shot Adams Looks excellent
__________________
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
Big George's BBQ is offline   Reply With Quote


Thanks from:--->
Old 06-25-2019, 02:32 PM   #4
TC Smoke & Que
Knows what a fatty is.
 
Join Date: 05-22-18
Location: Port Saint Lucie Florida
Name/Nickname : Rick
Default

If that Brisket tastes as good as it looks, and I am sure that it does, You Sir are miles past "advanced beginner" !
TC Smoke & Que is offline   Reply With Quote


Thanks from:--->
Old 06-25-2019, 02:48 PM   #5
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default

Quote:
Originally Posted by TC Smoke & Que View Post
If that Brisket tastes as good as it looks, and I am sure that it does, You Sir are miles past "advanced beginner" !
The greatest burden in the world, is potential.
16Adams is online now   Reply With Quote


1 members found this post helpful.
Thanks from:--->
Old 06-25-2019, 02:54 PM   #6
jermoQ
is Blowin Smoke!

 
jermoQ's Avatar
 
Join Date: 10-28-14
Location: The state of Mizzory
Name/Nickname : Jeremy
Default

Real pretty picture Adam's. I bet you made that choice brisket feel all Primey or Wagyuey inside!
__________________
If I Was A Cow--a poem by Shane Koyczan

If I was a cow
being lead to the slaughterhouse
I would try to kiss you one last time
before my lips were mulched into wieners.
jermoQ is offline   Reply With Quote


Thanks from:--->
Old 06-25-2019, 03:44 PM   #7
Stingerhook
somebody shut me the fark up.

 
Stingerhook's Avatar
 
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
Default

Dayuum Adams
__________________
Marty

UDS now resurrected, Square Chicken Cooker, Green 22" Kettle, Stok Tower Grill & Barrel Grill, Stealth WSM 18", Char Broil Kamander
Stingerhook is online now   Reply With Quote


Thanks from:--->
Old 06-25-2019, 05:17 PM   #8
Smoke Avenger
On the road to being a farker

 
Smoke Avenger's Avatar
 
Join Date: 04-30-19
Location: Greenville, TX
Name/Nickname : Jeremy
Default

That looks master level to me.
Smoke Avenger is offline   Reply With Quote


Thanks from:--->
Old 06-25-2019, 05:25 PM   #9
16Adams
somebody shut me the fark up.

 
16Adams's Avatar
 
Join Date: 01-16-13
Location: USA
Default

Quote:
Originally Posted by Smoke Avenger View Post
That looks master level to me.
It was the cooker, not the cook ;-)
16Adams is online now   Reply With Quote


Old 06-25-2019, 07:03 PM   #10
Capt
Full Fledged Farker

 
Capt's Avatar
 
Join Date: 03-31-19
Location: Fort Lauderdale
Name/Nickname : Cole
Default

Hang that on the Wall!
__________________
Capt. Cole

Old Country Pecos Stick Burner / Weber One Touch Platinum (Rehab in progress...) / Camp Chef Flat Top 600 / Caja China (Pig Box) / Weber Spirit Gasser / Weber Q 1200 Tailgator / Ooni Pro Pizza Slayer
Capt is offline   Reply With Quote


Old 06-25-2019, 09:42 PM   #11
Hoss
Babbling Farker
 
Join Date: 12-31-09
Location: Hernando,MS
Default

I would definitely taste that!
Hoss is offline   Reply With Quote


Old 06-25-2019, 10:18 PM   #12
Nomamm
Knows what a fatty is.

 
Nomamm's Avatar
 
Join Date: 12-10-18
Location: Carson City Nevada
Name/Nickname : Ryan
Default

Looks mighty fine!
__________________
Yoder YS640 and Weber gasser. Camp Chef Pro 90x with griddle and pizza oven. FireBoard, ThermoWorks MK 4.
Nomamm is offline   Reply With Quote


Old 06-25-2019, 10:25 PM   #13
TuscaloosaQ
Babbling Farker

 
Join Date: 07-11-11
Location: Tuscaloosa Alabama
Default

got me slobbering!!!!!!!!!!!
__________________
TuscaloosaQ

Check out our website at ShirleyFabrication.com

Like our Facebook Page Facebook.com/ShirleyFabrication
TuscaloosaQ is online now   Reply With Quote


Old 06-26-2019, 12:01 PM   #14
lastmajordude
is One Chatty Farker

 
lastmajordude's Avatar
 
Join Date: 03-11-12
Location: The "Poah" side of Madison Co. Mississippi
Name/Nickname : Dude
Default

Mine look NOWHERE near that good.....EXCELLENT!!!!!!!!!!!!!
__________________
Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum.
"When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude
lastmajordude is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 05:35 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2019, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts