MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 10-21-2021, 11:58 AM   #1
16Adams
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Default Food Inflation Getting Personal

Since I’ve known what a Fatty is Braum’s has sold their 1# chubs of Breakfast Sausage for $2.50@
Today I go in to pick up a couple Future Nekkid Fatty’s And price has inflated to $3.39@

Inflated Fatty
Dammit
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Old 10-21-2021, 12:08 PM   #2
16Adams
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36-37% increase on Breakfast Sausage. Thick Braum’s bacon looked like 12oz perhaps 1# $9.99.
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Old 10-21-2021, 12:16 PM   #3
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Clearly you have set your expectations too high.
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Old 10-21-2021, 12:23 PM   #4
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No kidding.
Used to get 4# wings for 9 bucks. It's near 13 now...
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Old 10-21-2021, 12:35 PM   #5
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Evening news would just insist that we are "mis-remembering" things- "food has always been that price" Or call it the "new normal" (really hate that phrase)

Is it enough more to keep you from buying it? Maybe not now- but strap in.

I've got bacon, sausage, ribs, butts, chicken, brisket in the freezer. Sooner or later I will have to consider "replacement costs" when I'm considering what to cook for the weekend.
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Old 10-21-2021, 03:23 PM   #6
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Eggs for me are up 800% for me.

When they went on sale for $1 a dozen, they thought I was crazy when I went to the grocery store.
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Old 10-21-2021, 03:55 PM   #7
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Just about any beef is outrageous in these parts. I wanted beef tongue tacos last week but the tongues were $35+ each. I'll pass.
Kroger has a sale on butts right now. $1.49lb. I got a 12 pound butt today for $18 and may grab another tomorrow. Stocking the freezer for a pricey winter. If you heat with natural gas, my condolences.
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Old 10-21-2021, 05:12 PM   #8
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$11.49/lb for beef tongue. I thought it was ridiculous when it hit $7.99/lb a few years back.

On a bright side chicken is still dirt cheap (except wings) and the average person just passes by the rib tips for $1.69/lb. Still plenty of stuff to grill or smoke up like flat iron, ribeye, tri tip, porterhouse....... Those are still very reasonably priced around me even in these crazy inflated times. Let's Go Brandon!
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Old 10-21-2021, 05:19 PM   #9
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Kroger had chicken leg quarters for .59 lb. this week. Bought 20 lbs today, may get more tomorrow. Lots of uses for leg quarters...
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Old 10-21-2021, 06:27 PM   #10
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$6.17 a pound for 93/7 hamburger meat here.

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Old 10-21-2021, 07:01 PM   #11
16Adams
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I have a brisket and beef cheeks in holding pen. Always have sausage of some sort. Today was brisket stir fry. Quinoa Brisket veggies. I’m not going to quit cooking, not going to quit gifting- all good just weirdly awkward watching prices skyrocketing across the spectrum.

Fatty’s up 37%. Just wrong
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Old 10-21-2021, 07:28 PM   #12
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Quote:
Originally Posted by 16Adams View Post
I’m not going to quit cooking, not going to quit gifting-
If ya can't share what ya cook it kinda takes the flavor out of your efforts.

Higher prices just make ya pucker a bit.
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Old 10-21-2021, 07:52 PM   #13
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Quote:
Originally Posted by SMOKE FREAK View Post
If ya can't share what ya cook it kinda takes the flavor out of your efforts.

Higher prices just make ya pucker a bit.
100% agree with this..
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Old 10-21-2021, 08:03 PM   #14
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I wonder how this happened?….
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Old 10-22-2021, 06:58 AM   #15
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Everything is going up
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