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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-16-2015, 02:32 PM | #1501 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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In my experience I've found beef is one of my favorite things to cook on the PBC. I've done tri-tip, beef ribs, and brisket and all turned out awesome! I've only done beef ribs once. I needed to cook them a tad longer than I did and I forgot to pull off the membrane. Unlike pork ribs, it's pretty important to take off the membrane from beef ribs. The flavor was outstanding and I've been wanting to do them again.
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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10-16-2015, 03:09 PM | #1502 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Andrew you're making me hungry for some beef ribs. Only done then once and they were not very meaty, but the flavor was great. Need to find a good supply here in St. Louis. Doing pork ribs and chicken today.
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke [I]Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast[/I]. |
1 members found this post helpful. |
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10-16-2015, 03:17 PM | #1503 | |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Quote:
One thing I wanted to add, I double hooked mine. I think they could fall if I didn't.
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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10-16-2015, 03:27 PM | #1504 |
On the road to being a farker
Join Date: 04-22-15
Location: San Dimas, CA
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It this what you are referring to? The wife got me a PBC for fathers day a couple months back and it didn't have this.
http://pitbarrelcooker.com/product/attachable-ash-pan |
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10-16-2015, 03:32 PM | #1505 |
On the road to being a farker
Join Date: 04-22-15
Location: San Dimas, CA
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Had some family visiting last weekend from No. Cal. Did a Pork Butt on Sat. and a 14 lb brisket on Sun., burnt ends and all. It was delicious.
Only bad part about it was I didn't take any pics. |
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10-16-2015, 03:49 PM | #1506 | |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Quote:
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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10-16-2015, 05:48 PM | #1507 |
Full Fledged Farker
Join Date: 09-18-15
Location: Greenfield, Wi
Name/Nickname : Deebo
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I definitely gonna pick up an ash pan very soon. After cleaning the ashes out today, I can guarantee ash pan will make clean up way easier.
I got chicken goin in it right now and am pumped about seeing if PBC chicken is as good as they say it is!!
__________________
Newest addition to the family: Franklin Offset Smoker OG Pit Barrel Cooker Camp Chef Smoke Vault 24" Weber Performer w/ Vortex and Slow-n-Sear Maverick ET-733 Maverick XR-50 Blue Superfast Thermapen |
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10-16-2015, 05:55 PM | #1508 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Hey Deebo I forgot to tell you one thing about chicken. Crack the lid on the PBC about an inch the last 15-20 minutes of the cook to raise the temp. It'll get your skin crispy and yummy!
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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10-16-2015, 05:59 PM | #1509 |
Full Fledged Farker
Join Date: 09-18-15
Location: Greenfield, Wi
Name/Nickname : Deebo
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I think I read that back on page 60something. Thanks for the reminder. I'll do that for sure!
__________________
Newest addition to the family: Franklin Offset Smoker OG Pit Barrel Cooker Camp Chef Smoke Vault 24" Weber Performer w/ Vortex and Slow-n-Sear Maverick ET-733 Maverick XR-50 Blue Superfast Thermapen |
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10-16-2015, 06:33 PM | #1511 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Be sure to post some pics and let us know how it went. Will be pulling ribs and chicken off soon myself.
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke [I]Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast[/I]. |
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10-16-2015, 06:41 PM | #1512 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Pics or it didn't happen
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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10-16-2015, 09:03 PM | #1513 | |
Full Fledged Farker
Join Date: 09-18-15
Location: Greenfield, Wi
Name/Nickname : Deebo
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Quote:
I ended up filling the coal basket up halfway and used a few chunks of hickory. I lit most of the coals in the chimney starter and waited till they were on fire. When I poured them in, they were going real good. I gave them a few minutes to settle down with the lid on and then put the chicken in. Worked like a charm. I really love this thing!!
__________________
Newest addition to the family: Franklin Offset Smoker OG Pit Barrel Cooker Camp Chef Smoke Vault 24" Weber Performer w/ Vortex and Slow-n-Sear Maverick ET-733 Maverick XR-50 Blue Superfast Thermapen |
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Thanks from:---> |
10-16-2015, 09:55 PM | #1514 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Lol....Yeah my camera has been forgotten a couple times too.. Glad it all worked out and tasted good. The PBC sure makes it easy!
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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Thanks from:---> |
10-16-2015, 10:15 PM | #1515 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Ditto. I was going to take some pics of my cook today and completely forgot. Congrats Deebo on your successful cook.
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke [I]Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast[/I]. |
1 members found this post helpful. |
Tags |
hanging meat, Hooking meat, Noah Glanville, PBC, PBJ, pit barrel cooker, pit barrel junior, pork butt, set it and forget it |
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