MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-27-2012, 05:42 PM   #1
tasterner
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Default Beer can chicken and some wings

Believe it or not, I never did a beer can chicken before, so I decided to take advantage of the nice, but windy weather. Seasoned it up with Yardbird. Also got some wings and finally got to try the Rub Co. Hot wing rub.

This is also my first post using tapatalk, so hopefully everything works and the pics load ok.

Thanks for looking!!
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Old 01-27-2012, 05:43 PM   #2
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Looks great from here!!
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Old 01-27-2012, 05:59 PM   #3
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Those look awesome.
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Old 01-27-2012, 06:09 PM   #4
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Looks great...now crack open a cold one with em!
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Old 01-27-2012, 06:15 PM   #5
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Quote:
Originally Posted by KingRanch450 View Post
Looks great...now crack open a cold one with em!
Why do I have the feeling someone's watching me?!
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Old 01-27-2012, 06:18 PM   #6
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What did you cook them on? Did you smoke both, bird & wings?
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Old 01-27-2012, 06:27 PM   #7
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What did you cook them on? Did you smoke both, bird & wings?
I did both of them on the xl bge, the bird at about 350 and the wings around 325.
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Old 01-27-2012, 06:30 PM   #8
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Old 01-27-2012, 07:54 PM   #9
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That is some nice lookin chicken!
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Old 01-27-2012, 08:54 PM   #10
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Looks good!
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