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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 12-26-2011, 05:18 PM   #16
Sly-one
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My wife tells me that nobody can load a plate with as much food as I do. I'm showing her your picture to prove her wrong! Great job!!!!
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Old 12-26-2011, 07:45 PM   #17
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Damn! How did the house smell while that thing was cooking?
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Old 12-26-2011, 07:55 PM   #18
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Very nicely done! One of the best I've seen today!
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Old 12-26-2011, 07:57 PM   #19
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I wish someone would post some more Prime Rib photos!
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Old 12-26-2011, 08:22 PM   #20
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Looks Good!!

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Old 12-26-2011, 08:24 PM   #21
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That is just beautiful beef! Glad to see you posting more pics here these days, too.

I'll be over to pick up a sammie made with the few leftover slices tomorrow! You saved some for me, right?
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Old 12-26-2011, 09:13 PM   #22
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Nice ....
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Old 12-26-2011, 09:18 PM   #23
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Best EVER!!!!!!! prime rib Bro.............

Hands down you are the PR KING for 20111!!!!

I think he needs to be noted as MODS the ...." PRIME RIB KING"....
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Old 12-26-2011, 10:19 PM   #24
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There should be a wing inthe Smithsonian for meals lie that. N
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Old 12-26-2011, 10:31 PM   #25
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Quote:
Originally Posted by Capozzoli View Post
Lordy Lordy Lordy.

You guys are killing me. Coming here and looking at all of the holiday meals you guys are making is killing me.

I agreed a long time ago with my wife that we would continue her Slovakian tradition of the Christmas feast. One only has to check out my recent blog post by clicking below to see why I am soooooo jealous. ....and hungry.
Way cool blog! I'll be checking that out.

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You did good my long haired Brother!
Thanks my no haired brother!

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Originally Posted by Sly-one View Post
My wife tells me that nobody can load a plate with as much food as I do. I'm showing her your picture to prove her wrong! Great job!!!!
Great! How 'bout a trade - do you have a picture of a really messy office I can show my wife?

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Originally Posted by BillywannaQ View Post
Damn! How did the house smell while that thing was cooking?
Much better than usual!

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Originally Posted by bigabyte View Post
I wish someone would post some more Prime Rib photos!
Granted. That is all you'll ever see from here on out. No more Spam.
I wish....

Quote:
Originally Posted by Moose View Post
That is just beautiful beef! Glad to see you posting more pics here these days, too.

I'll be over to pick up a sammie made with the few leftover slices tomorrow! You saved some for me, right?
It's right here brother - in fact, if you ain't doing anything tomorrow come lunch time, I'll be busting out the slicer for some thin sliced roast beast sammiches - come & get it!


Thanks all y'all for yer kind words - I definitely enjoyed cooking and eating it - still got a couple days of eating on it.
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Old 12-26-2011, 10:40 PM   #26
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Brussels sprouts?
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Old 12-26-2011, 10:44 PM   #27
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Originally Posted by shares View Post
Brussels sprouts?
I was wondering if anyone would catch that.

I was extremely skeptical the first time I had this salad a month or so ago. I hate brussels sprouts and basically won't eat them, but in this salad they're chopped up fresh with kale, toasted almonds, parmesan/reggiano cheese, celery and a mustard vinaigrette and it's fanfarkingtastic. Even my kids will eat it. I used some as a topping for a pork belly sammich a while back and it really worked.
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Old 12-27-2011, 01:13 AM   #28
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Wow, excellent job.
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Old 12-27-2011, 11:46 AM   #29
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Perfection gtr!
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Old 12-27-2011, 01:31 PM   #30
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Not too shabby on that beef for a Tennessee boy I do admit.
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