Sourdough boule

halfcocked · 05-09-2021, 11:58 AM

My contribution to a multi family mother's day party along with shrimp/snapper cevice and cooked spicy shrimp to be dipped in mustard sauce. The bread is for dipping in mix of olive oil and balsamic vinegar.

SMOKE FREAK · 05-09-2021, 12:00 PM

Looks great. I wish I could make bread like that...

thirdeye · 05-09-2021, 12:21 PM

Nice ears! Did you use a Dutch oven?

Mrs ~t~ is in charge of all the dough. Uh,... in charge of all the baking.

Big George's BBQ · 05-09-2021, 01:09 PM

Looks very good to me

fantomlord · 05-09-2021, 01:19 PM

Quote:

Originally Posted by SMOKE FREAK

Looks great. I wish I could make bread like that...

you totally can...it's not as hard as it seems. do a little research, and give it a shot. worst case, you're out a bit of flour and a pinch of salt.

search for "quarantiny sourdough starter" for an easy to do starter, and I'd suggest "recipe 30 sourdough bread" -- very easy handling for novice bakers (like myself)

SMOKE FREAK · 05-09-2021, 01:42 PM

Quote:

Originally Posted by fantomlord

you totally can...it's not as hard as it seems. do a little research, and give it a shot. worst case, you're out a bit of flour and a pinch of salt.

search for "quarantiny sourdough starter" for an easy to do starter, and I'd suggest "recipe 30 sourdough bread" -- very easy handling for novice bakers (like myself)

No. You're wrong. I have tried. And tried some more. I reached a point where I said I can buy bread at the bakery 10X better than I can make. A man has to know his limitations...

Stingerhook · 05-09-2021, 03:24 PM

Looks great George!

DarkStar11 · 05-09-2021, 03:30 PM

Nice lookin' bread!

halfcocked · 05-09-2021, 07:11 PM

Quote:

Originally Posted by thirdeye

Nice ears! Did you use a Dutch oven?

Mrs ~t~ is in charge of all the dough. Uh,... in charge of all the baking.

No. Just placed it on my pizza steel in home oven. With you on the dough.

Fatback Joe · 05-10-2021, 07:56 AM

Nice!

cowgirl · 05-10-2021, 11:09 AM

Beautiful "dippin'" bread! Bet that was delicious!

halfcocked · 05-10-2021, 12:23 PM

Quote:

Originally Posted by cowgirl

Beautiful "dippin'" bread! Bet that was delicious!

Thanks Jeanie. The hardest part is resisting the temptation to cut it while still hot.

HogGrog · 05-10-2021, 03:05 PM

‘Nother great loaf, George!

ssv3 · 05-10-2021, 03:08 PM

Yes please!

Titch · 05-10-2021, 04:16 PM

Great looking loaf, bet it smelled awesome

05-09-2021, 12:00 PM	#2
SMOKE FREAK Babbling Farker Join Date: 02-03-16 Location: McPherson Kansas	Looks great. I wish I could make bread like that... __________________ Craig

05-09-2021, 12:21 PM	#3
thirdeye somebody shut me the fark up. Join Date: 01-14-06 Location: At home on the range in Wyoming	Nice ears! Did you use a Dutch oven? Mrs ~t~ is in charge of all the dough. Uh,... in charge of all the baking. __________________ ~thirdeye~ I Play With Fire and Smoke *Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC* Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln

05-09-2021, 01:09 PM	#4
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Framingham, MA Name/Nickname : George	Looks very good to me __________________ Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD

05-09-2021, 03:24 PM	#7
Stingerhook somebody shut me the fark up. Join Date: 02-13-12 Location: SE Florida Name/Nickname : Marty	Looks great George! __________________ Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.

05-09-2021, 03:30 PM	#8
DarkStar11 is one Smokin' Farker Join Date: 10-31-04 Location: North Texas Name/Nickname : Kevin	Nice lookin' bread! __________________ [size=1]Weber SSP, Q1200\| OK Joe Bronco \| Rec Tec \| Camp Chef FTG[/size]

05-10-2021, 07:56 AM	#10
Fatback Joe Babbling Farker Join Date: 01-07-08 Location: Memphis, TN	Nice! __________________ FBJ WSM Medium Spicewine Stumps GF223 Humphrey's GF Tank II 24 x 60 Shirley Fabrication

05-10-2021, 11:09 AM	#11
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Beautiful "dippin'" bread! Bet that was delicious! __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

05-10-2021, 03:05 PM	#13
HogGrog Babbling Farker Join Date: 07-18-17 Location: The Great State of Confusion Name/Nickname : Greg	‘Nother great loaf, George! __________________ Money for nothing and your chicks rotisserie… Everybody must get “Blackstoned”… Don’t bogart that point, my friend... Bar-B-Que ain’t air pollution…

05-10-2021, 03:08 PM	#14
ssv3 somebody shut me the fark up. Join Date: 07-25-12 Location: Los Angeles Name/Nickname : Sako	Yes please! __________________ LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod)

05-10-2021, 04:16 PM	#15
Titch somebody shut me the fark up. Join Date: 11-17-12 Location: South East Victoria Australia Name/Nickname : Titch :-)	Great looking loaf, bet it smelled awesome __________________ Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: