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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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10-20-2014, 12:11 PM | #196 |
On the road to being a farker
Join Date: 08-29-10
Location: Corona, CA
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We're putting on 2 classes this December. The classes will cover all our secret recipes and techniques.
December 6th, 2014 - NorCal Class in Sunnyvale, CA December 20th, 2014 - SoCal Class in Riverside, CA App can be found at http://www.burninandlootinbbq.com/classes
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Sponsored by: Loot N' Booty BBQ Sauces and Rubs Green Mountain Grills |
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Thanks from:---> |
10-20-2014, 12:25 PM | #197 | |
is Blowin Smoke!
Join Date: 07-31-11
Location: Beaumont, CA
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Quote:
2014: GC = 2, RGC = 4, Top 10 Calls = 16 2013: GC = 2, RGC = 2, Top 10 Calls = 14, 180 in Pork They were the CBBQA Rookie of the Year in 2012, and the #2 team in California for 2013 Personally, those sound like the type of credentials that make for a winning class !!!!
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[I][COLOR=Red][B]Green Card Q[/B][/COLOR][/I] - Pitmaster (term used loosely) KCBS MCBJ & CTC Humphrey's Long Weekender, UDS, Red Box Smoker, SJS/Tamale Pot Smoker, Weber Performer, Weber 18.5 OTS, Alton Brown Flower Pot Smoker (died), Blue Ember Gasser (died} Member of the Hall of Zero's (Noobians v. Veterans Throwdown) |
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Thanks from:---> |
10-28-2014, 07:13 AM | #198 |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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The cancersuckschicago.com BBQ class Wil be February14-15th, 2015 in Hinsdale, IL. Instructors this year will include QUAU and will also include Rich Parker from iBQ'n and Vince and Alexa from Rhythm N Que. This class is a fundraiser for our foundation. The profits from the class will go to fight cancer. Half of the class fee will be a tax deductible donation for tax purposes. The instructors, who are top cooks in all of BBQ, are donating their time for this class. The applications and more information will be released shortly. Because we are doing it through our 501c3, I have to wait on receiving checks. (It will be on our 2015 books and I don't want to hold checks for an extended period.) We will have limited seating because of space limitations.
Hope to see folks there. Cancer Sucks!
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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Thanks from: ---> |
01-26-2015, 01:10 PM | #199 |
Got rid of the matchlight.
Join Date: 01-22-15
Location: Staten Island, NY
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Responding to the Brethren
The KCBS-sanctioned, NYC BBQ Cookoff is now allowing up to six team members without additional fees. We heard the suggestion and are happy to make that change.
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01-27-2015, 01:23 PM | #200 |
Babbling Farker
Join Date: 07-17-06
Location: Flushing Michigan
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The GLBBQA is pleased to present Competition BBQ 101 We have asked the best of the best to help us present this class. The 4 instructors are all in the Top 10 of the GLBBQA TOY Point Race. This will be a 4 meat class; each instructor will walk you through every step of their process from selection at the store to how to present it in a turn in box. Here is our lineup: Chicken – Matt Janose Big Brothers BBQ : 7th Place Chicken 2014 GLBBQA TOY Ribs – Mark Rasmussen – [email protected]: 3rd Place Ribs GLBBQA TOY Pork – Mike Robinson - Smokin in the D: 11th Place Pork GLBBQA TOY Brisket– Rich Parker - [email protected]: 1st Place Brisket GLBBQA TOY Class will be held –Four Point Sheraton Kalamazoo 3600 East Cork Street Court. Kalamazoo, MI 49001 Date –March 28th Time –8:00am – 4:00pm. GLBBQA Member: $100.00 (Spouse $50.00) Non-Member : $125.00 (Spouse $75.00) Cost includes breakfast and lunch will consist of the food cooked onsite We are looking into room discounts and will post that info as soon as we get it. The Application can be found here: http://www.glbbqa.com/?p=707
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Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know |
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01-31-2015, 09:27 AM | #201 |
Babbling Farker
Join Date: 07-17-06
Location: Flushing Michigan
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The GLBBQA Class has SOLD OUT!! Thank you for all who registered.
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Mike Rubbed,Smoked, and Sauced BBQ Team Powered by Bar's Leak and Rislone RSSBBQ.COM Backwoods Competitor Backwoods Party Weber Performer Certified Moink Baller Past President of the Great Lakes BBQ Association For those who fought for it, freedom has a flavor the protected will never know |
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02-20-2015, 12:48 PM | #202 |
Knows what a fatty is.
Join Date: 01-15-11
Location: Greencastle, PA
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Chris Hall - Big Ugly BBQ Competition Pitmaster Class
Chris Hall – Big Ugly’s BBQ Competition Pitmaster Class! 1542 Buchanan Trail East, Greencastle, PA 17225
Date: 2 April 2015, 7:00a - done Cost: $300.00 Chris Hall – one of the winningest (it’s a word!) Pitmasters in the Mid-Atlantic and one of the most respected Pitmasters in the country is teaching a Pitmaster Class! The class will take place on Thursday, April 2nd prior to THE IRONMAN BBQ which begins on Friday, April 3rd, so teams can take what they learned at the class and apply it directly to the competition that weekend! A full day, 4-meat class, this will be a combination of both lecture/demonstration and hands-on application. Attendees will be trimming, prepping, and cooking chicken, ribs, pork, and brisket! It’s great to watch, it’s BETTER TO DO! There are a lot of classes out there taught by a lot of folks from all over the country. And it’s good to learn who is doing what in Kansas, or in Florida, or even on the West Coast….but don’t you want to learn how to win in your own backyard? Learn what will make you successful in the Mid-Atlantic Region from someone who wins consistently in the Mid-Atlantic Region! Register now for only $300.00/person. That’s a steal for this kind of knowledge! We are only offering 30 spaces at this class, so don’t wait! For additional information, please visit http://www.ironmanbbq.com/Big_Ugly_Class_Info.html DON’T WAIT! THIS CLASS WILL FILL UP FAST! FIRST COME, FIRST SERVED!
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Mason-Dixon BBQ Supply "We have it in stock!" www.mdbbqservices.com |
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Thanks from:---> |
06-03-2015, 06:39 PM | #203 |
Got rid of the matchlight.
Join Date: 06-02-15
Location: Mount Prospect, IL
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KCBS Judge's Class, Mount Prospect IL June 24th
For anyone looking for a KCBS Judge's class near Chicago, IL, the Illinois Barbecue Society is holding a KCBS Judge's class on Wednesday June 24th from 5:30 to 9:30 in Mount Prospect, IL.
This class was just added to the KCBS.us site about a week or two ago. More information is available at www.ILBBQSociety.org. Thanks, IL BBQ Society
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Illinois Barbecue Society, ILBBQSociety.org |
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09-21-2015, 08:10 AM | #204 |
is Blowin Smoke!
Join Date: 07-31-11
Location: Beaumont, CA
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CBBQA Competition Class 11/21/15 & 11/22/15 - Corona CA
COMPETITION CLASS NOVEMBER 21 & 22, 2015 GORILLA ISLANDS CORONA, CA This KCBS techniques class will cover meat selection, trimming, injections, marinades, rubs, sauces, and box building. The class is perfect for all levels of competitors from beginners to advanced. FEATURING TOP CBBQA TEAMS Knock Ur Sox Off BBQ (ribs) My Smokin Grillfriend (chicken) Porterhouse BBQ (pork) Thank The Lard BBQ (brisket) Amongst them, they represent 11 Grand Championships, 11 Reserve Grand Championships, 4 perfect 180 scores, 4 700+ point club, and hundreds of top 10 placements. Class starts at 1PM on Saturday and concludes around 4PM on Sunday. Saturday night dinner and Sunday breakfast will be provided. Cost: $350 ($325 for CBBQA members) Add a spouse for $150 Limited to only 24 Seats For more information, visit www.californiabbqinstitute.com CLASS SPONSORED BY GORILLA ISLANDS. BIG POPPA SMOKERS, SIMPLY MARVELOUS RUBS, SNAKE RIVER FARMS & DOUBLE R RANCH, STARKBOARDS, THE WOODSHED link to class flyer: http://www.cbbqa.org/forum/index.php...attach_id=1292
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[I][COLOR=Red][B]Green Card Q[/B][/COLOR][/I] - Pitmaster (term used loosely) KCBS MCBJ & CTC Humphrey's Long Weekender, UDS, Red Box Smoker, SJS/Tamale Pot Smoker, Weber Performer, Weber 18.5 OTS, Alton Brown Flower Pot Smoker (died), Blue Ember Gasser (died} Member of the Hall of Zero's (Noobians v. Veterans Throwdown) |
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10-08-2015, 02:07 PM | #205 | |
Knows what a fatty is.
Join Date: 07-30-10
Location: Roseville, CA
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Quote:
Just signed up via the link but it appears the flyer link is dead. Searched all around CBBQA for it in the forums and didn't see anything. Thanks Brian |
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12-18-2015, 11:26 AM | #206 |
On the road to being a farker
Join Date: 12-01-08
Location: Regina, SK
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Throwing this out there... Should be attractive to cooks across Canada and in the Montana area / PNW. Price is about $325 US.
Full disclosure competition class in Canada! April 2/3 Calgary, Alberta This is a 1-time opportunity to learn from the top competition BBQ team in the country. This isn't just any BBQ guy talking about 'Que - Rob is an experienced instructor and has mentored many cooks. His BBQ & grilling classes have been attended by over 1200 students. Learn exactly what we do – full cook program, meat selection, prepping, and recipes. Our program has resulted in: 9 Grand Championships since 2013, 17 GC’s since 2009, and regular calls at both the Jack and Royal. Considering we only cook 3-4 contests a year, that’s not bad! 5 invitations to the American Royal 5 invitations to the Jack Daniels Invitational 3 invitations to the World Food Championships 2015 Canadian Team of the Year (CBBQS) 2014 Canadian Team of the Year (CBBQS) runner up Register and Details: http://bbqclass.ca/products-page/cal...on-class-2016/
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[B][COLOR=black]Cooking on:[/COLOR][/B] JR Enterprises 23-60 stick burner (on catering trailer) Primo XL Oval, Traeger BBQ200, Traeger LilTex Memphis Pro, Yoder YS-640 comp cart FEC-100, 120, 500 Southern Pride XLR-1400, SP-700 (2), SPK-500 (2) Two 32' festival rigs WSM x 4, UDS, Weber 22" OTG [B][COLOR=#0000ff]You don't win friends with salad![/COLOR][/B] [B]@prairie_smoke[/B] |
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Thanks from: ---> |
05-26-2016, 04:08 PM | #207 |
Is lookin for wood to cook with.
Join Date: 05-18-16
Location: Midlothian, TX
Name/Nickname : Shane
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Does Johnny Trigg still do his classes? I live in east Texas and travel to the DFW area all the time. I've never seen one advertised.
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05-26-2016, 04:12 PM | #208 |
somebody shut me the fark up.
Join Date: 01-23-04
Location: DFW, San AntonioTx
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Recent classes have been in Hammond, LA. Not sure if Johnny plans to do more.
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa Keeping Valspar in BBQ, one cook at a time. Recipient of a Huggies box! Shut up, and cook!!!! |
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05-27-2016, 12:33 AM | #209 |
Babbling Farker
Join Date: 02-27-07
Location: Northern VA
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Virginia Tell All Class
The Aporkalypse Now July16&17 (held in Springfield VA) Tell All Competition BBQ Class still has some openings. Register now and step up your game for the summer season push.
Consider: In the 2016 season so far with 11 contests in the region with Class alumni entries Class alumni have won: 5 Grand Championships (45%) 6 Reserve Grand Championships (55%) 53 Top 10 finishes (48%) 23 Category wins (52%) 153 Top 10 Category finishes (46%) To register or for more information follow the link Class registration[
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Aporkalypse Now Competition BBQ team Thanks to our sponsors: Wusthof Trident USA, Creekstone Farms, Myron Mixon Smokers & The BBQ Guru MABA 2014 Team of the Year Spicewine Tandem - "The Beast", 2 Vulcan V33's & 1 V9 Brinkman modified upright, Weber Kettle(s); Meadow Creek Pr-24, Super Stealth Mode black & Night Vision Red Thermopens ----------------- MABA - (Mid Atlantic BBQ Association) President KCBS Certified Judge - #23289 |
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06-01-2016, 07:28 PM | #210 |
Got Wood.
Join Date: 06-25-14
Location: Gastonia, No. Carolina
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Any in North Carolina?
I hate to travel all the up to middle Tennesse |
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