Arthur Bryant's / KC Championship BBQ Rub seasoning

OP · 01-16-2019, 08:10 PM

I am leaving Kansas this year for Europe. Would anyone have any guess/idea as to what is in my two favorite rubs (picture attached):
- Arthur Bryant's Rub
- Kansas City Championship BBQ Rub, Three Little Pigs
The labels disclose only the obvious basic ingredients (salt, onion, garlic, paprika), but then it just says "spices" :/ I would love to make some similar rub myself.

Thank you.

20190116_191339.jpg

IamMadMan · 01-16-2019, 08:40 PM

The use of the word "Spices" is to protect trade secrets of ingredients.

Gary Tomato · 01-21-2019, 09:03 PM

I haven't been to AB's so i can't confirm if this copycat recipe is close to the mark: https://axokuaci.wordpress.com/2012/...b-rub-copycat/

Being in Australia I've had to find a third-party shipping agent (shipito.com) to send me stuff I've ordered as shipping from retailers in the US can be quite expensive, i.e. I'd rather pay $50 shipping and wait a couple of weeks for delivery than pay $100+ for delivery in a week, which is usually the only option. You may need to do the same in Europe.

LordRiffenstein · 01-22-2019, 06:19 AM

Where in Europe are you moving to? A lot of US rubs are now available over here so with some luck you could find them.

DanB · 01-22-2019, 07:51 AM

Quote:

Originally Posted by OP

I am leaving Kansas this year for Europe. Would anyone have any guess/idea as to what is in my two favorite rubs (picture attached):
- Arthur Bryant's Rub
- Kansas City Championship BBQ Rub, Three Little Pigs
The labels disclose only the obvious basic ingredients (salt, onion, garlic, paprika), but then it just says "spices" :/ I would love to make some similar rub myself.

Thank you.

Attachment 167347

Hi How was the Arthur Bryant's rub? Did you try his sauce? I saw AB's on a TV program, looked great on his ribs.
Thanks DanB

LordRiffenstein · 01-22-2019, 08:11 AM

This shop in the UK has both and they ship all over Europe, bought a lot from them.

https://www.bbqgourmet.co.uk

Ylouder · 01-22-2019, 08:32 AM

I love AB's rub, a combination of his rub and head country are my go too for beef and pork. Ive even have been to thr original restraunt numerous times. With that said, i dont really care for the sauce.

KClandcruiser · 01-22-2019, 09:02 AM

I love some Arthur Bryant's sliced pork sandwiches. MMMMMMMM. Might have to go there for lunch today. Their original sauce isn't my favorite, but I love their Rich and Spicy sauce. I need to try their rub, can't believe I haven't used that one yet at home

DanB · 01-22-2019, 03:48 PM

Quote:

Originally Posted by Ylouder

I love AB's rub, a combination of his rub and head country are my go too for beef and pork. Ive even have been to thr original restraunt numerous times. With that said, i dont really care for the sauce.

Hi So AB's rub would be good for pork ribs.
Thanks DanB

BBQ Freak · 01-22-2019, 03:58 PM

The rub is great on ribs and love thier sauce very unique.

DanB · 01-23-2019, 07:53 AM

Quote:

Originally Posted by BBQ Freak

The rub is great on ribs and love thier sauce very unique.

Hi I'm not crazy bout sauce on my ribs.
THanks DanB

01-16-2019, 08:10 PM	#1
OP Is lookin for wood to cook with. Join Date: 11-25-16 Location: Overland Park, KS	Arthur Bryant's / KC Championship BBQ Rub seasoning I am leaving Kansas this year for Europe. Would anyone have any guess/idea as to what is in my two favorite rubs (picture attached): - Arthur Bryant's Rub - Kansas City Championship BBQ Rub, Three Little Pigs The labels disclose only the obvious basic ingredients (salt, onion, garlic, paprika), but then it just says "spices" :/ I would love to make some similar rub myself. Thank you. 20190116_191339.jpg

01-22-2019, 06:19 AM	#4
LordRiffenstein is Blowin Smoke! Join Date: 06-27-17 Location: Langdorp, Belgium Name/Nickname : Yoeri	Where in Europe are you moving to? A lot of US rubs are now available over here so with some luck you could find them. __________________ 20x40" Nette Lette offset - BBQ PitBox RF vault - Yoder YS640 Comp Cart - BBQ mates SM grill - Weber OTG 22.5" - Weber GA - 13" mini kamado - wood fired oven

01-22-2019, 08:11 AM	#6
LordRiffenstein is Blowin Smoke! Join Date: 06-27-17 Location: Langdorp, Belgium Name/Nickname : Yoeri	This shop in the UK has both and they ship all over Europe, bought a lot from them. https://www.bbqgourmet.co.uk __________________ 20x40" Nette Lette offset - BBQ PitBox RF vault - Yoder YS640 Comp Cart - BBQ mates SM grill - Weber OTG 22.5" - Weber GA - 13" mini kamado - wood fired oven

01-22-2019, 03:58 PM	#10
BBQ Freak Babbling Farker Join Date: 08-11-13 Location: Rayville , Missouri Name/Nickname : BBQ Mojo	The rub is great on ribs and love thier sauce very unique. __________________ [Font="Impact"]Weber Kettle[/Font] [Font="impact"]Luke's Firepits / Grill[/Font] [Font="impact"]Lone Star Grillz Mini Insulated Cabinet Smoker[/Font]

01-16-2019, 08:40 PM	#2
IamMadMan somebody shut me the fark up. Join Date: 07-30-11 Location: Pemberton, New Jersey	The use of the word "Spices" is to protect trade secrets of ingredients.

01-21-2019, 09:03 PM	#3
Gary Tomato is one Smokin' Farker Join Date: 02-09-14 Location: Reservoir, Victoria, Australia	I haven't been to AB's so i can't confirm if this copycat recipe is close to the mark: https://axokuaci.wordpress.com/2012/...b-rub-copycat/ Being in Australia I've had to find a third-party shipping agent (shipito.com) to send me stuff I've ordered as shipping from retailers in the US can be quite expensive, i.e. I'd rather pay $50 shipping and wait a couple of weeks for delivery than pay $100+ for delivery in a week, which is usually the only option. You may need to do the same in Europe.

01-22-2019, 08:32 AM	#7
Ylouder On the road to being a farker Join Date: 02-28-15 Location: Okc, ok	I love AB's rub, a combination of his rub and head country are my go too for beef and pork. Ive even have been to thr original restraunt numerous times. With that said, i dont really care for the sauce.

01-22-2019, 09:02 AM	#8
KClandcruiser is one Smokin' Farker Join Date: 02-28-18 Location: KCMO Name/Nickname : Erik	I love some Arthur Bryant's sliced pork sandwiches. MMMMMMMM. Might have to go there for lunch today. Their original sauce isn't my favorite, but I love their Rich and Spicy sauce. I need to try their rub, can't believe I haven't used that one yet at home