pjtexas1
somebody shut me the fark up.
Wish me luck! Found them in the deep freeze. Waiting for them thaw.
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About to cook 4 year old chicken thighs
- Thread starter pjtexas1
- Start date
smoker jayson
Knows what a fatty is.
oh wow....good luck
they werent freezer burnt?
they werent freezer burnt?
pjtexas1
somebody shut me the fark up.
Not freezer burned. Looked perfectly normal until i read the date. They are in the original package.
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pjtexas1
somebody shut me the fark up.
Anybody have any concerns? I've never cooked chicken this old that i was aware of.
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I think you should record this for "National Geographic".
No concerns as long as they have been frozen the whole time, although they probably won't be the best chicken thighs you have cooked.
BBQ Freak
Babbling Farker
I think after you thaw them give them a sniff , my nose lets me know .
Burnt at Both Endz
Babbling Farker
If you run your freezer cooooold, you might be surprised how well they taste!
pjtexas1
somebody shut me the fark up.
I run it at zero
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Baychilla
is one Smokin' Farker
Bigr314
Babbling Farker
very curious to see how they taste. Please let us know!
Stlsportster
Babbling Farker
And if they aren’t good, we will make sure all your cookers get a good home.
Lighter-Fluid
is one Smokin' Farker
I claim the Shirley!
Burnt at Both Endz
Babbling Farker
:sad:
pjtexas1
somebody shut me the fark up.
Tough crowd!
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pjtexas1
somebody shut me the fark up.
They smelled like chicken. Ready to go...
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Lighter-Fluid
is one Smokin' Farker
If they're any good you'd better get some more in the freezer, barely enough time to age them before the Texas Bash!
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