Anyone own a moberg backyard?

Phaddie said:
Yeah, I would love to see a close up shot of the inside of a mil scale cooker.
Click to expand...

There's a member on here with 1 and he sent me pics of the inside as well as the entire pit, and it's super nice.

The whole cooker has that hand made, old school feel. I think it's kind of what the workhorse is going for but the mill scale just has a lot of little touches that are super nice.... But there's a pretty big price difference. It's the size of a 1957 which is half the price ��

The right side of the cook chamber has a multi function baffle that directs the smoke across the grate, can hold a water pan and also can be used as a "plancha"
 
gtsum said:
I’m going to order one this week and will give my thoughts when I get it. Said to be mid February


Sent from my iPhone using Tapatalk Pro
Click to expand...

Was there a deposit or did you have to pay in full?
 
Chester said:
I am really considering ordering one of these myself. I know Ny Que has a 1975, and I have seen a thread on the two smaller units, so they are starting to get out there. They had been talking about adding a shelf and some new wheels, so I have been holding off hoping for some info on these.

gtsum, If you talk to them can you inquire about the front shelf availability? It might be an option now, just not listed on the website. Thanks.
Click to expand...

Almost forgot, but Stepheneleven also has a 1975. Beautiful pit.
 
Chester said:
I am really considering ordering one of these myself. I know Ny Que has a 1975, and I have seen a thread on the two smaller units, so they are starting to get out there. They had been talking about adding a shelf and some new wheels, so I have been holding off hoping for some info on these.

gtsum, If you talk to them can you inquire about the front shelf availability? It might be an option now, just not listed on the website. Thanks.
Click to expand...



Good points. I’m going to ask them before placing my order. I had to go out of state for a week or two so might not order it until I get back...I’ll update though


Sent from my iPhone using Tapatalk Pro
 
I'm in love with the Workhorse 1975, the only thing that I don't really like about it are the wheels. Wish it had the steel casters.
 
Chester said:
I am really considering ordering one of these myself. I know Ny Que has a 1975, and I have seen a thread on the two smaller units, so they are starting to get out there. They had been talking about adding a shelf and some new wheels, so I have been holding off hoping for some info on these.

gtsum, If you talk to them can you inquire about the front shelf availability? It might be an option now, just not listed on the website. Thanks.
Click to expand...



No front shelf availability at this time per Ashley Lead time is now into March. Going to order once I get to my destination


Sent from my iPhone using Tapatalk Pro
 
Sunny build one of the best pits on the market, and he is a good guy. I’ve never personally met him, but he has been super helpful to me just out of this goodness of his heart.


Sent from my iPhone using Tapatalk
 
I like the braces on the doors, and the look of no flange on the door.
 
Glad to see someone talk about radiant heat, but all that talking about no deflectors and bam lol. Also, that second shelf will be extremely limited on what it can cook. It’s why I specified the distance from rack to cooker on my last pit.
 
ruger35 said:
Glad to see someone talk about radiant heat, but all that talking about no deflectors and bam lol. Also, that second shelf will be extremely limited on what it can cook. It’s why I specified the distance from rack to cooker on my last pit.
Click to expand...

Does the backline have a similar deflector between the fb and cook chamber?
 
ruger35 said:
Glad to see someone talk about radiant heat, but all that talking about no deflectors and bam lol. Also, that second shelf will be extremely limited on what it can cook. It’s why I specified the distance from rack to cooker on my last pit.
Click to expand...


I don't have any use for a top rack, they could leave it out for me. Especially on a 24 X 50 smoker, there's more room on the bottom rack than I would ever use. Top rack just drags down air flow.
 
You must log in or register to reply here.

Similar threads

Kaptain Kadian
Looking for a new knife sharpener
2
Replies
36
Views
2K
mike243
M
R
Gas Grill Problems
Replies
8
Views
387
Happy Hapgood
Happy Hapgood
J
What is a first cut brisket?
Replies
7
Views
1K
smoke ninja
smoke ninja
cayenne
Whole Vac-Pak Rump (Top Sirloin?): Smoke whole or break it down?
Replies
4
Views
706
ronbrad62
ronbrad62
Headgear
Green seasoned vs dead standing wood for offset
Replies
2
Views
307
1MoreFord
1MoreFord
Back
Top