Low carbohydrate chicken

Sammy_Shuford

is Blowin Smoke!

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• Oct 22, 2019

• #1

Im sure I'm not the only one who has to watch his sugars,

Finally got a pan just right for a pack of thighs, That with butter and Yard Bird Rub,

350F for 100 minutes, pull from pan and place skin down on hot area of cooker/grill. 20 minutes and pull.

 

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Stingerhook

somebody shut me the fark up.

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• Oct 22, 2019

• #2

I'd hit those anytime.

 

Smoke on Badger Mountain

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• Oct 23, 2019

• #3

Looks delish.

 

ChrisBarb

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• Oct 23, 2019

• #4

They do look good. But 100 minutes at 350F seems kinda long.

 

Last edited: Oct 23, 2019

SweetHeatBBQnSC

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• Oct 23, 2019

• #5

Those look absolutely amazing!