|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
04-13-2010, 10:21 AM | #1 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
Beef Guide
Primal Cut Roast Name Steak Name -Other Steak Names #1 Chuck Chuck Arm Roast Chuck Shoulder Pot Roast Chuck 7-Bone Pot Roast Cross Rib Roast English Roast Chuck-Eye Roast Top Blade Steak, boneless-Flat Iron Steak, Book Steak, Butler Steak, Lifter Steak, Petit Steak, Top Chuck Steak,Boneless, Blade Steak, Chuck Eye Steak Shoulder Steak, boneless- Cold Steak, English Steak, Long Broil, Shoulder Steak Half Cut, Arm Swiss Steak, Chuck Steak, Chuck Arm Steak- Arm Swiss Steak, Chuck Steak for Swissing, Round Bone Steak Chuck-Eye Steak, boneless-Boneless Chuck Fillet Steak, Boneless Steak, Bottom Chuck, Boneless Chuck Slices Chuck Mock Tender Steak- Chuck Eye Steak, Chuck Fillet Steak, Fish Steak Chuck Tender Steak Chuck 7-Bone Steak- Center Chuck Steak #2 Rib Rib Roast Rib Eye Roast Ribeye Steak Boneless Rib Steak, Rib Steak-Beauty Steak, Delmonico Steak, Market Steak Spencer Steak #3 Short Loin Tenderloin Roast T-Bone steak-Porterhouse Tenderloin Steak- Filet Mignon, Fillet Steak,Chateaubriand Top Loin Steak, boneless-Strip Steak, Kansas City Steak, New York Strip Steak, Ambassador Steak, Boneless Cub Steak, Hotel-Style Steak Veiny Steak Top Loin Steak, bone in-Strip Steak, Sirloin Strip Steak, Chip Club Steak, Club Steak, Country Club Steak, Delmonico Steak, Shell Steak #4 Sirloin Tri Tip Roast Sirloin Steak,Top Sirloin Cap Steak (Coulotte Steak)-Flat-Bone Steak, Pin-Bone Steak, Round-Bone Steak, Beef Loin, Bottom Sirloin Butt, Flap Steak Flap Meat, Boneless Tri-Tip Steak-Triangle Steak, Tri Tip #5 Round Bottom Round Roast Eye Round ROast Pikes Peak Roast(Aka Heel of Round) Round Tip Roast Rump Roast Tip Roast Round Tip Steak, thin cut- Ball Tip Steak, Beef Sirloin Tip Steak, Breakfast Steak, Knuckle Steak, Sandwich Steak, Minute Steak Round Steak-Top Round London Broil # 6- 7 Shank & Brisket Brisket Whole Brisket Flat cut Brisket Point #8 Plate Skirt Steak-Fajita Meat' Inside Skirt Steak, Outside Skirt Steak, Philadelphia Steak Hanger Steak-Butcher's Steak, Hanging Tender Flank Steak, Fillet Jiffy Steak #9 Flank Flank Steak-Flank Steak Fillet, Jiffy Steak
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com Last edited by Tweedle; 04-13-2010 at 12:04 PM.. |
|
Thanks from: ---> |
04-13-2010, 11:01 AM | #2 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
I'm working on pics of the cuts.
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
|
04-13-2010, 11:30 AM | #3 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
Looks like the pics worked. This might make a good stickey, somewhere, like in recipes maybe.
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
|
04-13-2010, 12:16 PM | #4 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
Ok I posted pic's next to each cut. Let me know if I missed something or got the wrong pic.
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
|
04-14-2010, 04:50 PM | #5 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
Thought i would have gotten a better response to this post I guess ill have to comment on it my self then..
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
|
04-14-2010, 04:55 PM | #6 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
I responded.
I book marked it too after you finished the pic postings.
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
|
Thanks from:---> |
04-15-2010, 12:54 AM | #7 |
somebody shut me the fark up.
Join Date: 10-19-09
Location: Gold Coast, Queensland! (Finally Escaped Melbourne)
Name/Nickname : Bill
|
Very good!
__________________
A butterflies wings. About to bring down everything... |
|
04-15-2010, 11:13 PM | #8 |
Babbling Farker
Join Date: 10-25-06
Location: Madrid, IA
|
Thank you for your hard work.
This post will not count towards my quality post count.
__________________
Bryan, Team: Pyle's BBQ Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle rotisserie ring; Big A$$ Rotisserie; New Braunfels offset smoker; Weber Smokey Mountain; Backyard Bombers BBQ HJM Μολὼν λαβέ |
|
04-16-2010, 08:45 AM | #9 |
somebody shut me the fark up.
Join Date: 05-04-05
Location: Coral Bay, USVI
|
Why is this in Woodpile? This is great info.
Can a mod please move this to Qtalk?
__________________
Cat Sass BBQ - Competition BBQ Team Community Development VP - Secret Squirrel Society (but we don't exist) Member: KCBS. CBJ New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan |
|
04-16-2010, 09:58 AM | #10 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
Yea I wasn't paying attention when I posted it it should be in qtalk.
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
|
04-16-2010, 10:16 AM | #11 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
|
Done!
__________________
"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
|
04-16-2010, 10:21 AM | #12 |
Full Fledged Farker
Join Date: 02-16-10
Location: San Jose, CA
|
Good Post - My only gripe is a New York Strip should come first in the top loin category because it's what it's called in CA
|
|
04-16-2010, 10:22 AM | #13 |
Full Fledged Farker
Join Date: 08-31-08
Location: Kansas City, MO
|
Great info! This will help solve the puzzle that is the meat counter.
__________________
"Bacon is the gateway meat." - Chef Ryan Farr Carpe Lardum! Dark Horse BBQ Competition Team KCBS Master CBJ Certified Moink Baller Good One "Open Range" Smoker, WMS (Cirqa 1983), Rescued NB offset, Modified ECB, No-name Charcoal Grill, Perfect Flame Gasser, Weber 22.5" One Touch Silver |
|
04-16-2010, 10:26 AM | #14 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
|
Very helpful post. Thanks for taking the time to do it.
It would be nice to see the various beef rib cuts too if you can find them and the time to add them in.
__________________
Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
|
04-16-2010, 10:48 AM | #15 |
Full Fledged Farker
Join Date: 08-07-09
Location: Surry NH
|
I cant edit anymore since it has been moved. I have the rib info I'll try to post it later.
__________________
Barbeque, It's not just for breakfast anymore! Check us out at angrypigbbq.com |
|
Tags |
beef, Chart, Cuts, Primal Cuts, Roast, steak |
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
An Illustrated Guide to Jambalaya | nmayeux | Q-talk | 83 | 06-28-2013 11:27 AM |
Pork Guide | Tweedle | Q-talk | 10 | 08-21-2011 04:29 AM |
Chicken cuts guide | Tweedle | Q-talk | 0 | 04-19-2010 10:10 AM |
Thread Tools | |
|
|